species. Bulbs of Allium stipitatum are eaten in Iran, where they are called موسیر (pronounced /muːˈsiːɾ/). They grow wild across the Zagros Mountains. Most...

māghādānos جعفری ja'farī Petroselinum crispum Persian shallot շալոտ shālot موسیر mūsīr Allium stipitatum (Allium hirtifolium) Radish բողկ boghk تربچه torobcheh...

comosa bulbs are pickled and eaten in Iran under the name of "moosir" (موسیر) (or 'Shallot yogurt'), in Greece under the name of "volvoi" (βολβοί), meaning...