Rice flour (also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping...

Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia...

rice cakes exist in many different cultures in which rice is eaten. Common variations include cakes made with rice flour, those made from ground rice...

Rice noodles are noodles made with rice flour and water as the principal ingredients. Sometimes ingredients such as tapioca or corn starch are added in...

Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly...

japonica rice used to make mochi is higher than that of standard short-grain rice. Mochi is similar to dango, which is made with rice flour instead of...

roll that pulled by hand. The rice noodle sheets are made from a mixture of rice flour and tapioca or glutinous rice flour and water. The mixture has the...

Rice bread is a type of bread that is made from rice flour rather than wheat flour. Being gluten free, it will not cause adverse reactions for people with...

prefectures. Shingen mochi, like abekawa mochi, is a rice cake (mochi) covered with kinako (roasted soybean flour) and brown sugar syrup. It is named after Takeda...

Dango (団子) is a Japanese dumpling made from rice flour mixed with uruchi rice flour and glutinous rice flour. It is different from the method of making...

tabletop using materials such as powdered lime stone, red ochre, dry rice flour, coloured sand, quartz powder, flower petals, and coloured rocks. It is...

baking, frying, deep-frying, or boiling. Foods made from wheat flour or rice flour are generally called bánh, but the term may also refer to certain...

ರಂಗೋಲೆ) is a form of traditional decorative art that is drawn by using rice flour as per age-old conventions. It is also drawn using white stone powder...

that are easy to pull apart. They are made out of glutinous rice flour or tapioca flour. One of the earliest iterations of mochi donuts can be traced...

pindi (Telugu: సర్వపిండి) is a savory, circular-shaped pancake made from rice flour and peanuts in Telangana, India. In the Warangal district, the item is...

sambar. The mixture of white grams and rice can be replaced with highly refined wheat flour or semolina. Rice batter Batter poured on a tava or griddle...

in shells made from rice flour, had been established in 1956 as the first "taco place" on Okinawa.[self-published source] Taco rice was created in 1984...

means scallion. It is a Korean dish made from a batter of eggs, wheat flour, rice flour, scallions, and often other ingredients depending on the variety....

made mainly of egg yolk, flour and margarine/butter. Mochi Chinese Indonesian and Japanese Indonesian Sweet rice cake Rice flour based cake filled with...

rice flour and coconut. Traditionally, Indonesian sweets uses gula aren or palm sugar, yet powdered sugar or common sugar is also widely used. Rice flour...

Chhattisgarh Most of the traditional and tribal foods are made of rice and rice flour, curd and a variety of green leafy vegetables like lal bhaji, cholai bhaji...

Archived from the original on 30 April 2011. Retrieved 1 June 2011. "Vietnamese Rice Pancakes: Banh Cuon and Pho Cuon". Savour Asia. Archived from the original...

El Salvador, Honduras, Nicaragua, and Guatemala made with cornmeal or rice flour, similar to the Colombian and Venezuelan arepa. In El Salvador, it has...

typically made from rice flour and Vigna mungo flour. Chakli is a similar dish, typically made with an additional ingredient, chickpea flour. It is the origin...

sumsum, made from rice flour boiled with coconut milk then served with palm sugar sauce; and also bubur manado or tinutuan, a rice porridge mixed with...

tamarind. The dish is thickened with palmyra root flour. Pittu are cylinders of steamed or roasted rice flour mixed with grated coconut. Godamba roti is a...

dʑʌl.mi]) is a variety of tteok, or Korean rice cake, made by steaming and pounding glutinous rice flour, which is shaped into small pieces and usually...

an iced sweet dessert that contains droplets of pandan-flavoured green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Southeast...

of teff flour. In Ethiopia and Eritrea, injera is a staple. Injera is central to the dining process in Amhara community, like bread or rice elsewhere...

The term rice paper wrappers can sometimes be a misnomer, as some banh trang wrappers are made from rice flour supplemented with tapioca flour or sometimes...