Sweet bean paste is a food ingredient used throughout East Asian cuisine, primarily as a filling for sweet desserts and pastries. The beans are usually...

bean paste (traditional Chinese: 豆沙/紅豆沙; simplified Chinese: 豆沙/红豆沙; Japanese: あんこ or 小豆餡; Korean: 팥소) or red bean jam, also called adzuki bean paste...

Sweet Bean Paste, a novel by Japanese author Durian Sukegawa (pen name for Tetsuya Akikawa) and translated into English by Alison Watts, tells the story...

Fermented bean paste is a category of fermented foods typically made from ground soybeans, which are indigenous to the cuisines of East, South and Southeast...

Black bean paste, commonly called dòushā (Chinese: 豆沙) or hēidòushā (黑豆沙), is a sweet bean paste often used as a filling in cakes such as mooncakes or...

Sweet Bean (Japanese: あん, Hepburn: An) is a 2015 Japanese drama film directed by Naomi Kawase. It is the second film, after I Wish, to star real-life grandmother...

known as sweet bean sauce, sweet flour sauce or sweet wheat paste, is a thick, smooth, dark brown or black paste with either a mild, savory or sweet flavor...

pancake-like patties made from castella wrapped around a filling of sweet azuki bean paste. The original dorayaki consisted of only one layer. Its current...

Chili sauce and chili paste are condiments prepared with chili peppers. Chili sauce may be hot, sweet or a combination thereof, and may differ from hot...

Bean paste can refer to: Fermented bean paste, a savory or spicy fermented paste made typically of salted soybeans, used in many Asian cultures Sweet...

It includes both brand name and generic snacks. Anko is a kind of sweet bean paste. Anko is mainly eaten during the afternoon green tea time in Japan...

flavored with condensed milk, small colorful mochi, fruits, and sweet bean paste (usually Azuki bean). Mandarin oranges, cherries, pineapples, and raisins are...

Red bean cake is a type of Chinese cake with a sweet red bean paste filling. There are many regional varieties, including Taiwanese versions. Cantonese-style...

the paste is similar to that of smooth red bean paste. First, the dried seeds are stewed in water until soft prior to being mashed into a fine paste. The...

in East Asian cuisines such as powdered or whole glutinous rice, sweet bean pastes, and agar. Due to the many Chinese cultures and the long history of...

plant Red bean paste – Paste made from adzuki beans Sweet bean paste – Bean paste used in Asian cuisines Tauco – Indonesian fermented bean paste Tương –...

juice, salt and garlic. Red bean paste Ssamjang is a Korean, sesame and bean based paste used as a sauce on meat. Sweet bean paste is a typical Chinese filling...

tteokbokki ingredients. Jajang-tteokbokki features a sauce based on jajang (sweet bean paste). Cheese tteokbokki is a variant in which the tteokbokki is either...

ginataang munggo, a sweet rice gruel with mung beans and coconut milk, sugar, and pandan leaf extract Filipino hopia filled with mung bean paste Indonesian bubur...

chips Food portal Chips and dip Chutney Fermented bean paste Hummus List of dips Sweet bean paste Fenster, C. (2011). 1,000 Gluten-Free Recipes. 1,000...

toban-djan, broad bean chili sauce, or fermented chili bean paste, is a hot and savory Chinese bean paste made from fermented broad beans, chili peppers...

taiko-yaki (also known as imagawayaki), which both use nerian (練り餡), a sweet bean paste. In the Meiji era (1868–1912), monjiyaki (文字焼き), a related confection...

angularis, also known as the adzuki bean (Japanese: 小豆, Hepburn: azuki), azuki bean, aduki bean, red bean, or red mung bean, is an annual vine widely cultivated...

full-fledged spring. Sakuramochi is a pink-colored mochi surrounding sweet red bean paste and wrapped in an edible, salted cherry blossom leaf; this dish is...

口どけのよいイースト生地に、練りあんを詰めました。 [An-doughnut, Launched in December 1983: Sweet bean paste is filled in yeast dough having excellent melt in mouth] "A Baker's...

liquid food Spread (food) – Food that is spread onto bread Sweet bean paste – Bean paste used in Asian cuisines Bruce Bjorkman (1996). The Great Barbecue...

layer of anko, a sweet bean paste, commonly the white kind made from sweetened mung beans. In the very center is a thin strip of sweetly flavoured gobo...

spinach, mushrooms, sea tangle, carrots, bean sprouts, and served with a dollop of gochujang (red pepper paste), and variations often include beef or egg...

1983年12月発売 口どけのよいイースト生地に、練りあんを詰めました。 [An-doughnut, Launched in December 1983: Sweet bean paste is filled in yeast dough having excellent melt in mouth]...

time were selling "Mos Burger's famous rice burger with sweet bean paste, sweet potato paste, and custard cream stuffing." In April 2015, Mister Donut...