Tartiflette (French pronunciation: [taʁtiˈflɛt]) is a dish from Savoy in the French Alps and from Aosta Valley. It is made with potatoes, reblochon cheese...
5 KB (442 words) - 21:39, 6 June 2024
and uniform center has been enjoyed. It is an essential ingredient of tartiflette, a Savoyard gratin made from potatoes, bacon (lardons), and onions. In...
6 KB (623 words) - 19:10, 6 April 2024
fraîche, onion, and lardons. A regional specialty from the Savoie is tartiflette, which is made with potatoes, reblochon cheese, cream, and lardons. A...
13 KB (1,418 words) - 22:53, 23 March 2024
meat, bacon and potatoes (Alsace) steak frites, steak with French fries tartiflette, potato and reblochon gratin (Savoy) tourte berrichonne, potato and onion...
28 KB (3,636 words) - 14:29, 9 May 2024
mainly to prepare two regional dishes, the croziflette (a variant of tartiflette) and crozets with diots. The name crozet comes from the Franco-Provençal...
2 KB (128 words) - 18:01, 1 February 2024
with fried potatoes, and Reblochon cheese. It is similar to Tartiflette (except Tartiflette uses steamed potatoes), the gratin dauphinois and the gratin...
1 KB (81 words) - 19:17, 8 June 2024
d'Auvergne cheese Croque norvégien Smoked salmon instead of ham Croque tartiflette Sliced potatoes and Reblochon cheese Croque bolognese / Croque Boum-Boum...
8 KB (625 words) - 02:08, 16 May 2024
state Ardennes Associated cuisine France Main ingredients potatoes, bacon, onions Similar dishes Tartiflette, Bauernfrühstück Media: Cacasse à cul nu...
6 KB (597 words) - 13:33, 7 November 2023
French cuisine, with culinary specialities such as fondue savoyarde, tartiflette, génépi, as well as various sorts of saucisson. It is widely accepted[citation...
17 KB (1,207 words) - 12:57, 31 October 2023
ISBN 9781610692212. "History of Cheese". Retrieved 24 October 2016. "Cheese Club and Tartiflette Night at Seven Hotel". Archived from the original on 16 July 2017. Retrieved...
145 KB (3,628 words) - 05:34, 11 June 2024
soup based on meat stock, often served gratinéed with cheese on top) Tartiflette (a Savoyard gratin with potatoes, Reblochon cheese, cream and pork) Gratin...
13 KB (1,312 words) - 14:04, 17 May 2024
Potatoes au gratin Rappie pie Rumbledethumps Sweetened potato casserole Tartiflette Yapchik Boiled or stewed Aloo gosht Aloo tikki Älplermagronen Bryndzové...
6 KB (513 words) - 15:14, 28 May 2024
various sausages, pickled fish, boiled eggs, with olive oil or mayonnaise. Tartiflette Haute-Savoie, France Potatoes, Reblochon cheese, lardons and onions....
47 KB (835 words) - 19:08, 8 May 2024
2023 (2023-02-25) Test cook Becky Hays makes host Bridget Lancaster a hearty Tartiflette. Tasting expert Jack Bishop talks all about mushrooms. Bridget makes...
206 KB (625 words) - 10:25, 1 May 2024
for a group of demanding French butchers. Featured recipes: - Nids de tartiflette - cheese and potato nests - Bouillon de cassoulet - cassoulet soup -...
10 KB (370 words) - 10:21, 6 February 2024
snack food Syrniki – Fried quark pancakes from Eastern European cuisine Tartiflette – French baked potato dish Tirokafteri – Greek cheese-based spread Tiropita –...
8 KB (1,142 words) - 18:16, 23 March 2024
Potatoes au gratin Rappie pie Rumbledethumps Sweetened potato casserole Tartiflette Yapchik Boiled or stewed Aloo gosht Aloo tikki Älplermagronen Bryndzové...
4 KB (467 words) - 08:23, 1 June 2024
the pleasing main course of potato doughnuts, and also crozets, péla, tartiflette, diots, polenta and rioutes [fr]. For dessert, there are bugnes, confiture...
153 KB (17,227 words) - 17:34, 28 April 2024
Potatoes au gratin Rappie pie Rumbledethumps Sweetened potato casserole Tartiflette Yapchik Boiled or stewed Aloo gosht Aloo tikki Älplermagronen Bryndzové...
9 KB (1,021 words) - 20:25, 3 June 2024
Traditional Savoy dishes are central to Les Gets cuisine. These include tartiflette, a dish of potatoes "au gratin" with reblochon cheese and lardons. A...
9 KB (841 words) - 03:27, 13 May 2024