• The Iwagaki oyster (Magallana nippona), is an oyster native to Japan. It was first described in 1934. The genus Magallana is named for the Portuguese explorer...
    4 KB (297 words) - 03:35, 4 January 2024
  • Thumbnail for Kaki furai
    Kaki furai (category Oyster dishes)
    panko-breaded deep-fried oysters. The oysters used in the dish are either Crassostrea gigas (Pacific oyster) or Crassostrea nippona (Iwagaki oyster). The dish is...
    3 KB (201 words) - 06:30, 27 April 2024
  • Man'yōshū. The goal are Turbo sazae, Sulculus diversicolor supertexta, Iwagaki oysters, Japanese spiny lobster, Sea urchin, Sea cucumber, arame, hijiki and...
    236 KB (4,937 words) - 06:47, 25 April 2024
  • (hotate-gai) littleneck clam (asari) freshwater clam (shijimi) oyster (kaki) iwagaki (Crassostrea nippona), available during summer months. clam (hamaguri)...
    23 KB (1,833 words) - 09:32, 13 May 2024