Japanese milk bread (食パン, shokupan), also called Hokkaido milk bread, or simply milk bread in English sources, is a soft white bread commonly sold in Asian...

Milk bread may refer to: Japanese milk bread Milk roll Milk toast List of breads This disambiguation page lists articles associated with the title Milk...

menu item. Japanese milk bread, a type of soft white bread, is popular in Asia, particularly in Japan, and has artisan status there. Bread was not a traditional...

sandwich bread in Hong Kong. Mass-produced sandwich breads are sliced before being packaged. Japanese milk bread, a specific style of sandwich bread, is popular...

(Japanese: 湯種, romanized: yu-dane) is a paste of flour cooked in water or milk to over 65 °C (149 °F) which is used to improve the texture of bread and...

Coco bread is a Jamaican bread eaten on the island and in other areas of the Caribbean. The bread contains coconut milk and is soft and slightly sweet...

with chopsticks. A typically katsu-sando made from tonkatsu between Japanese milk bread and served cut into rectangular or triangular pieces. Tonkatsu sauce...

Milk roll or Blackpool roll is a soft, round type of British bread traditionally associated with the town of Blackpool, Lancashire. It is made using milk...

name breads List of bread dishes List of bread rolls List of British breads List of French breads List of Indian breads List of Pakistani breads List...

(lit. 'milk bread') is a non-traditional bread made with milk and is slightly sweet similar to Japanese milk bread. It is a favorite of children because...

to be when Japan first opened itself to the outside world. Bread was not a traditional food in Japan, but shokupan, or Japanese milk bread, was developed...

similar to Japanese milk bread. Jamaican coco bread is a variation with similar consistency, made with coconut milk. Bulla cake Bammy Coco bread Jamaican...

sandwich bread such as Sunbeam, Sara Lee or Wonder Bread. Some recipes call for other soft white breads such as challah, brioche or Japanese milk bread, but...

technique called tangzhong. The technique is closely associated with Japanese milk bread since it gives it a soft, feathery texture. By heating flour at exactly...

Soy milk (or soymilk), also known as soya milk, is a plant-based milk produced by soaking and grinding soybeans, boiling the mixture, and filtering out...

based dish Hot Brown Pizza Toast, Japanese milk bread topped with pizza toppings including cheese, then baked List of bread dishes James Martin. "BBC recipe...

A flatbread is bread made usually with flour; water, milk, yogurt, or other liquid; and salt, and then thoroughly rolled into flattened dough. Many flatbreads...

sweet bread has spread through Central, South, and North America. Conchas are regularly eaten for breakfast and are paired with drinks like milk or coffee...

biscuit or a twice-baked bread. It is sometimes used as a teether for babies. In some cultures, rusk is made of cake rather than bread: this is sometimes referred...

have come to transform the poor Japanese diet of rice, fish, and vegetables into a rich diet of bread, meat, and milk." Furthermore, when flour became...

layer-cake like party dish, made from a loaf of bread with savory fillings. Zwieback Japanese milk bread Tiger bread Look up loaf in Wiktionary, the free dictionary...

bread also called "pan de manteca" (or butter bread). In Honduras, it is typical to start the day with homemade bread, with coffee or a glass of milk...

with honey or jam and spread on flat bread. In Japan, a dairy product called "so" was made from layers of milk skin during the 7th-10th centuries. So...

Batch loaf Cob – bread loaf of a roughly spherical shape, slightly flattened Cottage loaf Manchet Milk roll – also known as a 'Blackpool milk roll'. National...

made from a dough of flour, milk, yeast and small amounts of sugar and/or butter. Sweet bun dough is distinguished from bread dough by the addition of sugar...

bowl Bread dumpling – Food that consists of small pieces of dough Bread pudding – Pudding made with stale bread Bread sauce – Sauce made with milk and...

This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter)...

loaf of bread and skimmed milk, although rice returned to school meals in 1976. School nutritionists usually plan the menu for school meals in Japan, and...

 'three-milk bread') or simply tres leches, is a sponge cake originating in North, Central, and South America soaked in three kinds of milk: evaporated milk,...

toasted bread. Milk toast – a breakfast food consisting of toasted bread in warm milk, typically with sugar and butter. Ogura toast – a popular Japanese toast...