Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range...

Staub is a premium French enameled cast iron cookware and bakeware manufacturer that was originally headquartered in Turckheim, Alsace, France. The first...

cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. It is required for raw cast-iron cookware and carbon...

type of CorningWare bakeware specifically states that they are not for stovetop use. Visions, a brand of transparent stove top cookware originally created...

with T-shaped handles. The company also makes many other types of cookware and bakeware, from fondue-sets to tagines. Le Creuset was founded in Fresnoy-le-Grand...

only a small amount. Chugun, Russian cast-iron crock Cookware and bakeware List of cast-iron cookware manufacturers List of cooking vessels Non-stick surface...

consumer and commercial kitchen wares introduced in 1939 by the Revere Copper and Brass Corp. The line focuses primarily on consumer cookware such as (but...

create decorated opal ware bowls and bakeware, and aluminosilicate glass was used for Pyrex Flameware stovetop cookware. The latter product had a bluish...

👩🏻‍🍳 My new line of Skinnygirl cookware and bakeware is GOOD LOOKING!!!🍳 Now available, exclusively in store at T.J.Maxx and... | By Bethenny FrankelFacebook...

center of fruit and meat pies during cooking since Victorian times; bird shapes came later. The bird shape was likely inspired by the "four and twenty blackbirds...

This is a list of cooking vessels. A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking...

people, and that Bundkuchen is so called because of its suitability for parties and gatherings. The term bundt cake describes the style of bakeware more...

baked are covered, and over which ashes and live coals are placed. Dishes prepared in a sač are evenly cooked, retain their juiciness, and are praised for...

in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas. These pans, like all bakeware, can be made...

of a heat source, a cooking bowl, and a thermostat. The thermostat measures the temperature of the cooking bowl and controls the heat. Complex, high-tech...

to reduce the ability of other materials to stick to it. Non-sticking cookware is a common application, where the non-stick coating allows food to brown...

Farberware is a brand of kitchen-related cookware and appliances. The company was founded in New York City in 1900 and acquired by Meyer Corporation in 1997...

division of Corning, Inc. in 1915 with the invention of heat-resistant glass bakeware sold under the Pyrex brand. It was incorporated as the Corning Consumer...

stove top cookware created by Corning France and introduced to Europe during the late 1970s. In 1983, it was introduced in the United States and became the...

purposes like the irrigation of olive trees. Ollas have short wide necks and wider bellies, resembling beanpots or South Asian matki. The Latin word olla...

in a variety of designs and sizes providing the baker with different possibilities not only for baking bread, but also cakes and puddings. Types of bread...

International is a Swiss based cookware company. It is a privately held company, headquartered in Sierre, Switzerland and founded in 2001. The company was...

Ilocano and various Visayan languages), tapj-an (Ibaloi), and tapáy-an (Hanunó'o) in the Philippines; and tepayan (Iban) and tempayan (Javanese and Malay)...

stones and the material's property as a poor heat conductor, food is less likely to burn when one uses a baking stone instead of metal or glass bakeware. Baking...

also tajin or tagin (Arabic: طاجين, romanized: ṭajīn) is a Maghrebi dish, and also the earthenware pot in which it is cooked. It is also called maraq or...

Wonderbag, which uses the principle of thermal insulation to continue cooking, and keeps food warm without needing additional fire or heat. Working on the principle...

cooking, a sifter is used to separate and break up clumps in dry ingredients such as flour, as well as to aerate and combine them. A strainer (see colander)...

of the few remaining American cookware companies that produce their products almost entirely in the United States and also offers their products in 50...

glass, used both in laboratory glassware and in consumer cookware and bakeware, chiefly for this resistance. Boron fibers (boron filaments) are high-strength...

holes punched in it (the base) and a square grid over the top (the grilling surface). Heat is applied from below and is evenly distributed by the base...