Distillation, also classical distillation, is the process of separating the component substances of a liquid mixture of two or more chemically discrete...

ASTM Distillation refers to a diverse group of different ASTM International standards. These different ASTM standards all use the distillation (volatility)...

mixture. Distillation may also refer to: Azeotropic distillation Batch distillation Continuous distillation Destructive distillation Dry distillation Entanglement...

distilled spirits, or spiritous liquor are alcoholic drinks produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through...

Fractional distillation is the separation of a mixture into its component parts, or fractions. Chemical compounds are separated by heating them to a temperature...

Magic state distillation is a method for creating more accurate quantum states from multiple noisy ones, which is important for building fault tolerant...

Cryogenic distillation may refer to: The cryogenic air liquification process used to separate gases from air. Cryogenic liquification processes more generally...

Destructive distillation is a chemical process in which decomposition of unprocessed material is achieved by heating it to a high temperature; the term...

In machine learning, knowledge distillation or model distillation is the process of transferring knowledge from a large model to a smaller one. While large...

Steam distillation is a separation process that consists of distilling water together with other volatile and non-volatile components. The steam from the...

characteristics of the different classes and types are the fermentation of grains, distillation, and aging in wooden barrels. The word whisky (or whiskey) is an anglicisation...

broader sense, the term brandy also denotes liquors obtained from the distillation of pomace (yielding pomace brandy), or mash or wine of any other fruit...

Vacuum distillation or distillation under reduced pressure is a type of distillation performed under reduced pressure, which allows the purification of...

Continuous distillation, a form of distillation, is an ongoing separation in which a mixture is continuously (without interruption) fed into the process...

azeotropic distillation is any of a range of techniques used to break an azeotrope in distillation. In chemical engineering, azeotropic distillation usually...

Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids). The method may involve pyrolysis...

of two or more liquids whose proportions cannot be changed by simple distillation. This happens because when an azeotrope is boiled, the vapour has the...

Extractive distillation is defined as distillation in the presence of a miscible, high-boiling, relatively non-volatile component, the solvent, that forms...

A fractionating column or fractional column is equipment used in the distillation of liquid mixtures to separate the mixture into its component parts,...

peoples of the Pacific coastal regions of Mexico and applied to the distillation of agave to make mezcal. Mezcal is made from the heart of the agave plant...

Look up salt-effect distillation in Wiktionary, the free dictionary. Salt-effect distillation is a method of extractive distillation in which a salt is...

Reactive distillation is a process where the chemical reactor is also the still. Separation of the product from the reaction mixture does not need a separate...

It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar to other anise liquors like pastis...

Molecular distillation is a type of short-path vacuum distillation, characterized by an extremely low vacuum pressure, 0.01 torr or below, which is performed...

Batch distillation refers to the use of distillation in batches, meaning that a mixture is distilled to separate it into its component fractions before...

A pot still is a type of distillation apparatus or still used to distill liquors such as whisky or brandy. In modern (post-1850s) practice, they are not...

The distillation restarted in March 2016. Chiyomusubi (Sakaiminato): owned by Chiyomusubi [ja]. Located in Tottori Prefecture. The distillation started...

Multi-stage flash distillation (MSF) is a water desalination process that distills sea water by flashing a portion of the water into steam in multiple...

Global distillation, also known as the Grasshopper effect, is the geochemical process by which certain chemicals, most notably persistent organic pollutants...

Membrane distillation (MD) is a thermally driven separation process in which separation is driven by phase change. A hydrophobic membrane presents a barrier...