• Industrial fermentation is the intentional use of fermentation in manufacturing processes. In addition to the mass production of fermented foods and drinks...
    26 KB (3,022 words) - 22:26, 4 January 2025
  • Solid state fermentation (SSF) is a biomolecule manufacturing process used in the food, pharmaceutical, cosmetic, fuel and textile industries. These biomolecules...
    10 KB (1,284 words) - 18:49, 14 April 2024
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    Asia. Solid-state fermentation is a process whereby an insoluble substrate is fermented with sufficient moisture but without free water. Solid-state fermentation...
    25 KB (2,713 words) - 17:50, 16 May 2024
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    be grown for industrial purposes: solid state fermentation (SSF) and submerged fermentation (SmF). SSF uses a solid substrate with nutrients and minimal...
    35 KB (3,595 words) - 10:32, 10 May 2025
  • submerged fermentation, but some efforts have also investigated the possibility of sophorololipid production using solid state fermentation (SSF). The...
    11 KB (1,385 words) - 18:32, 28 February 2023
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    S; Pandey, A; Bogar, B; Szakacs, G; Soccol, CR (July 2002). "Solid-state fermentation for production of phytase by Rhizopus oligosporus". Applied Biochemistry...
    10 KB (1,104 words) - 10:11, 21 January 2025
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    produce bioplastics in hypersaline conditions. Solid-state fermentation adds a small amount of water to a solid substrate; it is widely used in the food industry...
    61 KB (6,703 words) - 00:56, 6 May 2025
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    of aroma differences between high-salt liquid-state fermentation and low-salt solid-state fermentation soy sauces from China". Food Chemistry. 145: 126–134...
    74 KB (8,428 words) - 15:38, 6 May 2025
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    fungal mycelium is grown either using liquid-state or solid-state fermentation. In liquid-state fermentation, companies typically use laboratory media or...
    28 KB (3,354 words) - 15:11, 6 May 2025
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    Jiuqu (category Fermentation in food processing)
    manufacturing process using solid-state fermentation. Yeasts and bacteria are often used in industrial submerged fermentation because they thrive at high...
    45 KB (5,430 words) - 05:31, 5 May 2025
  • desirable results. In addition to solid-state fermentation, bioherbicides can also be produced by submerged fermentation in stirred tanks or in other environments...
    7 KB (804 words) - 14:19, 28 December 2023
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    Banana peel. A novel substrates for cellulase production under solid-state fermentation African Journal of Biotechnology 10 (77), 2011, pp. 1788 V. Vivekanand...
    15 KB (1,693 words) - 15:18, 16 February 2025
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    can be produced through fermentation either by submerged fermentation and/ or by solid state fermentation. Submerged fermentation is referred to when the...
    15 KB (2,016 words) - 20:57, 27 August 2024
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    characterized by solid-state fermentation and distillation using a grain culture called qū, which allows for simultaneous saccharification and fermentation. This...
    43 KB (4,902 words) - 12:09, 27 March 2025
  • However, it has been recently shown that waxes can be submitted to solid state fermentation, using Starmerella bombicola in combination with sources of sugar...
    11 KB (1,839 words) - 10:57, 14 February 2025
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    Li; Qu, Jiong; Chen, Chunxu (2009). "Cereal Vinegars Made by Solid-State Fermentation in China". Vinegars of the World. Springer Milan. pp. 243–259....
    8 KB (828 words) - 09:28, 4 January 2025
  • other alternative process to reduce costs of its production is solid-state fermentation (SSF) that allows the use of agro-industrial residues. Several...
    37 KB (4,395 words) - 11:39, 4 March 2025
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    be called a fermented tea. Pu'er undergoes what is known as a solid-state fermentation where water activity is low to negligible. Both endo-oxidation...
    78 KB (9,766 words) - 04:20, 5 May 2025
  • microbial production of SCO can be conducted by submerged (SmF) or solid state fermentation (SSF). The most frequently used carbon source is glucose. The cellular...
    13 KB (1,668 words) - 15:17, 5 May 2024
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    Webb C (November 2008). "A wheat biorefining strategy based on solid-state fermentation for fermentative production of succinic acid". Bioresource Technology...
    36 KB (3,533 words) - 21:02, 4 May 2025
  • production by Aspergillus terreus using agro-biomass as substrate in solid state fermentation". Journal of Biomedicine & Biotechnology. 2012: 196264. doi:10...
    19 KB (1,716 words) - 02:43, 22 April 2025
  • lipopeptide antibiotic, surfactin, by recombinant Bacillus subtilis in solid state fermentation". Biotechnology and Bioengineering. 47 (2): 209–14. doi:10.1002/bit...
    23 KB (2,559 words) - 17:27, 4 May 2025
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    that make it well-suited to promote growth. With the addition of solid-state fermentation technology, creating bio-organic fertilizers was highly successful...
    34 KB (3,991 words) - 09:45, 29 October 2024
  • [et (1997). Advances in solid state fermentation : proceedings of the 2nd International Symposium on Solid State Fermentation, FMS-95, Montpellier, France...
    28 KB (3,137 words) - 18:43, 10 January 2024
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    Soccol CR (2013). "Gibberellic acid fermented extract obtained by solid-state fermentation using citric pulp by Fusarium moniliforme: Influence on Lavandula...
    7 KB (629 words) - 08:33, 19 July 2024
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    WebCite® at ) Chen Fusheng; et al. (2009), "Cereal Vinegars Made by Solid-State Fermentation in China", Vinegars of the World, Springer, pp. 243 ff, Bibcode:2009viwo...
    4 KB (367 words) - 09:22, 11 October 2023
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    Richa; Ghosh, Sanjoy (November 2011). "Production of phytase under solid-state fermentation using Rhizopus oryzae: Novel strain improvement approach and studies...
    23 KB (2,833 words) - 05:09, 24 January 2025
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    chymosin during fermentation. The genetically modified microorganism is killed after fermentation and chymosin isolated from the fermentation broth, so that...
    19 KB (1,985 words) - 10:11, 15 August 2024
  • industry. Biologically, it is produced by Trichoderma species via solid state fermentation. Derivatives of 2-pyrone play a role as signalling molecules in...
    4 KB (382 words) - 15:46, 5 November 2024
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    production by Aspergillus terreus using agro-biomass as substrate in solid state fermentation". Journal of Biomedicine & Biotechnology. 2012: 1–11. doi:10.1155/2012/196264...
    37 KB (3,868 words) - 23:44, 24 August 2024