Ethylphenol (4-EP) is an organic compound with the formula C2H5C6H4OH. It is one of three isomeric ethylphenols. A white solid, it occurs as an impurity...

Ethylphenol may refer to: 2-Ethylphenol 3-Ethylphenol 4-Ethylphenol Ethyl phenyl ether (O-ethylphenol) This set index article lists chemical compounds...

by pyrolysis of lignocellulosic biomass. It is produced along with 4-ethylphenol (4-EP) in wine and beer by the spoilage yeast Brettanomyces. When it is...

Chemistry. 110 (4): 997–9. doi:10.1016/j.foodchem.2008.02.088. PMID 26047292. "Brettanomyces Monitoring by Analysis of 4-ethylphenol and 4-ethylguaiacol"...

contributing certain sensory characters to wine are; 4-ethylphenol: Band-aids, barnyard, horse stable, antiseptic 4-ethylguaiacol: Bacon, spice, cloves, smoky isovaleric...

castoreum. Several of these have pheromonal activity, of which the phenols 4-ethylphenol and catechol and the ketones acetophenone and 3-hydroxyacetophenone...

volatile solid. Upon contact with iron oxide at 500 °C, 4-ethylphenol undergoes dehydrogenation to give 4-vinyllphenol: C2H5C6H4OH → C2H3C6H4OH + H2 It is found...

reductase is an enzyme that catalyses the reaction : 4-vinylphenol + NAD+ + 3 H+ ⇔ 4-ethylphenol + NADH It is found in Brettanomyces bruxellensis, a yeast...

4-Hydroxycinnamate decarboxylase is an enzyme that uses p-coumaric acid to produce 4-ethylphenol. p-Coumaric acid is the precursor of 4-ethylphenol produced...

the wood. They help protect the wine from oxidation and reduction. 4-Ethylphenol and 4-ethylguaiacol are produced during ageing of red wine in oak barrels...

The molecular formula C8H10O may refer to: Ethylphenols 2-Ethylphenol 3-Ethylphenol 4-Ethylphenol Ethyl phenyl ether Methoxytoluenes (methylanisoles) Methylenomycin...

are spoilage aromas such as "medicinal" or "Band-Aid" (4-ethylphenol), "spicy" or "smoky" (4-ethylguaiacol), and rotten egg (hydrogen sulfide). Some...

2-Ethylphenol is an organic compound with the formula C2H5C6H4OH. It is one of three isomeric ethylphenols. A colorless liquid, it occurs as an impurity...

Other compounds produced by Brettanomyces yeasts include 4-ethylphenol, 4-vinylphenol, and 4-ethylguaiacol. An excess of isovaleric acid in wine is generally...

5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone 2-Ethyl-3-methylpyrazine 3-Ethylpyridine 4-Ethylbenzaldehyde 4-Ethylguaiacol 4-Ethylphenol (para-ethylphenol) Eucalyptol...

and aromatic carboxylic acids. Benzoate, vanillin, anthranilic acid, 4-ethylphenol, p-cresol, phenol, aniline, terephthalic acid, [3-hydroxybenzoic acid...

to 4-vinylphenol via the enzyme cinnamate decarboxylase. 4-Vinylphenol is further reduced to 4-ethylphenol by the enzyme vinyl phenol reductase. 4-Ethylphenol...

3-Ethylphenol is an organic compound with the formula C2H5C6H4OH. It is one of three isomeric ethylphenols. A colorless liquid, it occurs as an impurity...

major component in pig odor. 4-Ethylphenol, 1,2-dihydroxybenzene, 3-hydroxyacetophenone, 4-methyl-1,2-dihydroxybenzene, 4-methoxyacetophenone, 5-methoxysalicylic...

and adding a diacetyl butterscotch aroma. Brettanomyces yeasts add 4-ethylphenol, 4-ethylguaiacol and isovaleric acid horse-sweat aromas. These phenomena...

threshold and common sensory descriptors: 4-ethylphenol (>140 μg/L): Band-aids, barnyard, horse stable, antiseptic 4-ethylguaiacol (>600 μg/L): Bacon, spice...

"Brett") produces very distinctive aroma compounds, 4-Ethylphenol (4-EP) and 4-Ethylguaiacol (4-EG), that can have a wine being described as smelling...

arrived had a fecal odor, thought to be caused by the chemicals (4-methylphenol and 4-ethylphenol) used to manufacture boxes from recycled materials. Those chemicals...

extracted from coal tar. It is also obtained by dehydrogenation of 2-ethylphenol. Benzofurans can be prepared by various methods in the laboratory. Notable...

needed] C7H8O Cresols, others 108.057515 C7H6O2 4-Hydroxybenzaldehyde, others 122.036779 C8H10O 4-Ethylphenol, others 122.073164 C7H8O2 Gastrodigenin, others...

for the alkylation of phenols with various alkenes. For example, the ethylphenols are generated commercially by treating phenol with ethylene in the presence...

Applied and Environmental Microbiology. 53 (4): 710–716. Bibcode:1987ApEnM..53..710S. doi:10.1128/AEM.53.4.710-716.1987. PMC 203742. PMID 3579279. Speight...

catalysts: C6H5OH + 2 CH3OH → (CH3)2C6H3OH + 2 H2O Typically, xylenols also ethylphenols, which have very similar physical properties. The physical properties...

adherens junctions. 2-Aminoethoxydiphenyl borate (2-APB) and 4-chloro-3-ethylphenol (4-CEP) cause STIM1 clustering in a cell and prevent STIM1 moving...