• Thumbnail for Aioli
    Aioli, allioli, or aïoli (/aɪˈoʊli/ or /eɪˈoʊli/; Provençal Occitan: alhòli [aˈʎɔli] or aiòli [aˈjɔli]; Catalan: allioli [ˌaʎiˈɔli]; Spanish: alioli [ˌaliˈoli])...
    9 KB (939 words) - 22:51, 2 May 2024
  • Thumbnail for Aïoli garni
    Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients...
    4 KB (292 words) - 15:11, 30 May 2020
  • Thumbnail for Bourride
    onions, bouquet garni, possibly with white wine), and aïoli. With ratatouille Bourride with seafood Aïoli Depending on the recipe variations, the fish and...
    5 KB (385 words) - 11:26, 22 March 2023
  • Look up aioli or aïoli in Wiktionary, the free dictionary. Aioli is a mediterranean sauce based on garlic. Aioli may also refer to: L'Aiòli, a Provençal...
    313 bytes (69 words) - 12:54, 17 September 2022
  • Thumbnail for Skordalia
    the bulk ingredient, which makes for a result similar to the Provençal aïoli and Catalan allioli. In the Ionian Islands, cod stock and lemon are usually...
    4 KB (264 words) - 21:20, 27 March 2024
  • Thumbnail for Patatas bravas
    mixtas, which consists of fried potatoes served with both brava sauce and aioli sauce. [citation needed] The brava sauce is primarily paprika (using high-quality...
    3 KB (228 words) - 14:22, 13 April 2024
  • Thumbnail for Aeolis
    Aeolis (redirect from Aiolis)
    Aeolis (/ˈiːəlɪs/; Ancient Greek: Αἰολίς, romanized: Aiolís), or Aeolia (/iːˈoʊliə/; Ancient Greek: Αἰολία, romanized: Aiolía), was an area that comprised...
    6 KB (564 words) - 13:51, 19 October 2023
  • July 28, 2020 (2020-07-28) Ingredients: Appetizer: gopchang, ghost pepper aioli, nopales, hominy Entrée: quail, figs in a blanket, artichokes, anchovies...
    244 KB (57 words) - 04:18, 1 May 2024
  • Thumbnail for Garlic sauce
    Garlic sauce (section Aioli)
    Liguria. Porrata is a similar sauce prepared with leeks in place of garlic. Aioli is a Mediterranean sauce made of garlic and olive oil; in some regions other...
    13 KB (1,356 words) - 23:36, 26 April 2024
  • Thumbnail for Mayonnaise
    ancient remoulade. Another hypothesis is that mayonnaise is derived from aioli. Finally, the process of emulsifying egg yolk was known for a long time...
    47 KB (4,914 words) - 14:26, 2 May 2024
  • Thumbnail for Tartar sauce
    fried oysters, and calamari. Tartar sauce is based on either mayonnaise or aioli, with certain other ingredients added. In the UK, recipes typically add...
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  • deep-fried cod fish, fries, coleslaw, smoky tartar sauce and malt vinegar aioli); "Disco Fries" (fries topped with carne asada, homemade clam chowder, bacon...
    34 KB (146 words) - 08:22, 30 March 2024
  • Thumbnail for Jibarito
    a sandwich made with flattened, fried green plantains instead of bread, aioli or garlic-flavored mayonnaise, and a filling that typically includes meat...
    4 KB (298 words) - 02:00, 10 April 2024
  • ginger, minced garlic, pepper and fish sauce, and drizzled with shoyu aioli), spicy pork and shrimp-filled Bicol Express (drizzled with a sweet and...
    29 KB (136 words) - 09:28, 30 March 2024
  • Thumbnail for Belgian cuisine
    to offer a number of different sauces for the fries and meats, including aïoli and sauce américaine but also much more elaborate varieties, including béarnaise...
    26 KB (3,071 words) - 22:12, 20 March 2024
  • cheddar, agave caramelized onions and pickled jalapeños, drizzled with spicy aioli, and garnished with a whole crawfish. Fat Hen Charleston, South Carolina...
    59 KB (140 words) - 08:22, 30 March 2024
  • Thumbnail for Marseille
    In Marseille, bouillabaisse is rarely made for fewer than ten people. Aïoli is a sauce made from raw garlic, lemon juice, eggs and olive oil, served...
    126 KB (10,657 words) - 21:07, 5 May 2024
  • Thumbnail for Friterie
    selection of Belgian sauces including ketchup, curry ketchup, mayonnaise, aïoli, tartar sauce, cocktail Whisky sauce, American, Samuraï, Andalouse, Riche...
    4 KB (420 words) - 17:34, 10 September 2023
  • Thumbnail for Toum
    تُومْ  'garlic') is a garlic sauce common to the Levant. Similar to the Provençal aioli, there are many variations, a common one containing garlic, salt, olive...
    3 KB (288 words) - 04:22, 20 June 2023
  • topped with grilled onions, roasted tomatoes, green olive salsa, and garlic aioli on a brioche bun); Beer and Pretzels (served with beer mustard and beer...
    39 KB (146 words) - 08:22, 30 March 2024
  • pepper jack cheese, jalapenos, and onion rings, drizzled with sriracha aioli on butter-toasted buns); Fried Bacon (deep-fried and served with maple syrup)...
    28 KB (149 words) - 08:22, 30 March 2024
  • Thumbnail for Bocadillo
    and tapas bars. Some bocadillos are seasoned with sauces like mayonnaise, aioli, ketchup, mustard or tomato sauce. They are usually served with cold beer...
    7 KB (546 words) - 15:32, 3 May 2024
  • mushrooms, tarragon pea puree, saffron tuile, trout roe and smoked oyster aioli. The entrees begin cooking as the first hour ends. 263 20 "Finale Part Two"...
    53 KB (1,523 words) - 03:00, 27 April 2024
  • Thumbnail for Rouille
    notably bouillabaisse. Rouille is most often used in the cuisine of Provence. Aioli Romesco Salvitxada Herbst, Sharon Tyler (1995). "Food Network Encyclopedia...
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  • Thumbnail for Hash (food)
    form of an aioli sofrito called refogado, and often also heavy on onion and bell peppers). It is often served with rice (it can be fried in aioli sofrito...
    15 KB (1,540 words) - 18:43, 16 April 2024
  • goose) Bourride (white fish stewed with vegetables and wine, garnished with aïoli) Brandade de morue (puréed salt cod) Cargolade (Catalan style of escargot)...
    13 KB (1,309 words) - 00:45, 6 May 2024
  • Korean-spiced rubbed smoked beef, grilled kimchi, shredded carrots, sesame aioli, and green onions). Bar Lupo Italian Pub Chicago, Illinois "Spaghetti and...
    35 KB (118 words) - 08:22, 30 March 2024
  • crispy fried onions, all inside of a toasted bun with a homemade horseradish aioli. After this, Casey visited the Beltline Bar, where patrons can reserve an...
    38 KB (213 words) - 09:28, 30 March 2024
  • cider vinegar and lemon juice), shredded cheese, and house-made sriracha aioli. "Southern Belle" – blackened-spiced Polish sausage, split and topped with...
    29 KB (149 words) - 08:22, 30 March 2024
  • Thumbnail for List of condiments
    regions and cultures. This list includes notable worldwide condiments. Aioli – West Mediterranean sauce of garlic and oil Ajvar – Balkan condiment Amba –...
    21 KB (2,061 words) - 01:14, 21 March 2024