Belarusian cuisine (Belarusian: Беларуская кухня, romanized: Biełaruskaja kuchnia) refers to the culinary traditions native to Belarus. It shares many...

In the 1950s the St. Euphrosynia Belarusian Orthodox Church was created in South River, New Jersey. Belarusian cuisine has left a trace in the life of...

Belarus, or of Belarusian descent A citizen of Belarus, see Demographics of Belarus Belarusian language Belarusian culture Belarusian cuisine Byelorussian...

example, East Slavic countries of the Sarmatic Plain (Belarusian, Russian and Ukrainian cuisine) show many similarities. According to the Ethnic Food...

Armenian cuisine Ashkenazi Jewish cuisine Azerbaijani cuisine Bashkir cuisine Belarusian cuisine Buryat cuisine Chechen cuisine Chukchi cuisine Cossack...

Armenian cuisine Azerbaijani cuisine Belarusian cuisine Bulgarian cuisine Cossack cuisine Georgian cuisine Kazakh cuisine Moldovan cuisine Gagauz cuisine Ossetian...

cuisine Rhenish-Hessian cuisine Saxon cuisine Schleswig-Holstein cuisine Silesian cuisine Swabian cuisine Swiss cuisine Thuringian cuisine Belarusian...

Belarusian). Vol. 1. Мінск: Навука і тэхніка. Kuroń, Maciej (2004). Kuchnia polska: Kuchnia Rzeczypospolitej wielu narodów [Polish Cuisine: Cuisine of...

Ashkenazi Jewish, Belarusian, Estonian, Hungarian, Latvian, Lithuanian, Romanian, Armenian, Polish, Russian and Ukrainian cuisines. Its other English...

(Russian: пиро́г, IPA: [pʲɪˈrok] ; Ukrainian: пиріг pyrih, pl. pyrohy пироги; Belarusian: піро́г; Northern Sami: pirog; Latvian: pīrāgs, pl. pīrāgi; Lithuanian:...

zalewajka, keselica or barszcz biały), is considered a part of the national cuisine of Poland. Made with soured rye flour (sourdough starter), sometimes also...

Hilopites Food portal List of buckwheat dishes List of pasta List of pasta dishes "Dishes of Belarusian cuisine: lesanki". Belarus.by. v t e v t e v t e v t e...

European ring-shaped bread products which are briefly boiled before baking. Belarusian and Russian baranki are larger and softer, but still rather dense such...

Ryazhenka, or ryazhanka (Russian: ряженка; Belarusian: ражанка, Ukrainian: ряжанка), is a traditional fermented milk product in Belarus, Russia, and Ukraine...

Kishka or kishke (Belarusian кішка, kishka; Czech jelito; Slovak krvavnica (regionally also hurka); Polish: kiszka / kaszanka; Romanian chişcă; Yiddish...

blini and other stereotypes of Russian cuisine Blini fried in an oven in the Mari El Republic, Russia Belarusian commemorative coin with Maslenitsa theme...

Zakuski (plural from Russian: закуски [zɐˈkuskʲɪ]; singular zakuska from закуска; Polish: zakąski, zakąska) is an assortment of cold hors d'oeuvres, entrées...

Erdäpfellaibchen), Dutch (as aardappelpannenkoek, reifkoeken, reifjes), Belarusian (as дранікі draniki), Bulgarian (as patatnik), Czech (as bramborák, cmunda...

Belarusians (Belarusian: беларусы, romanized: biełarusy) are an East Slavic ethnic group native to Belarus. They natively speak Belarusian, an East Slavic...

best dishes in Russian cuisine. Vegetables were kept to a minimum when preparing ukha, and in fact, in classic Belarusian cuisine, ukha was simply a rich...

common staple of the Belarusian diet. Staples of Belarusian cuisine include beef, pork, mushrooms, grains, and potatoes. Belarusian cuisine varies according...

Cuisine. Macmillan. ISBN 978-0-02-622090-3. Artyukh, Lidiya (1977). Ukrainska narodna kulynariia Українська народна кулинарія [Ukrainian Folk Cuisine]...

meat and fish dishes in Eastern and Central European cuisines (Slovene, northern Croatian, Belarusian, Czech, Slovak, German (especially Bavarian), Polish...

created zrazy. In its traditional shape, it probably comes from Lithuanian cuisine, although its name comes from Polish and means a slice of meat or roast...

Russian: коровай before the 1956 reform), karavai (modern Russian: каравай, Belarusian: каравай, Old East Slavic: караваи), or kravai (Bulgarian: кравай) is...

word was adopted into Russian from Belarusian. A class of such ring-shaped rolls is common for Eastern European cuisines. Ukrainian bublik is similar to...

Germany. Austrian Wiener Schnitzel Cuisines of Eastern Europe Belarusian cuisine shares the same roots with cuisines of other Eastern and Northern European...

currently decorates the hoist of the Belarusian national flag, adopted in a disputed referendum in 1995. Belarusian cuisine consists mainly of vegetables, meat...

A twelve-dish Christmas Eve supper is traditionally prepared to commemorate Jesus' twelve disciples in Central, Northern and Eastern European cultures...

Uszka or vushka (Polish: Uszka, Ukrainian: Вушка, Belarusian: Вушкі) (meaning "little ears") are small dumplings (a very small and twisted version of pierogi)...