Bihari cuisine is eaten mainly in the eastern Indian state of Bihar, as well as in the places where people originating from the state of Bihar have settled:...

Indian cuisine include: Awadhi cuisine Bhojpuri cuisine Bihari cuisine Cuisine of Uttar Pradesh Cuisine of Haryana Kashmiri cuisine Dogri Cuisine (from...

preparation of roasted and mashed eggplant, tomato, and potato). Bhojpuri cuisine Amit, Dassana (2023-02-02). "Litti Chokha Recipe | Litti Recipe". Dassana's...

little mustard oil and some spices is used as a stuffing in the traditional Bihari food litti and Litti Chokha (Dish). In Punjab, it is used as a cold drink...

Jamaica, and the Caribbean. Bihari cuisine includes Angika cuisine, Bhojpuri cuisine, Maithil cuisine and Magahi cuisine. The cuisine of Bihar is largely similar...

additions of other nuts and dry fruits. North Indian cuisine Cuisine of Uttar Pradesh Bihari cuisine Bhatt, Neha (10 March 2018). "Beyond 'litti chokha'"...

Researchgate. "Bihar's Famous Cuisine Litti-Chokha Set To Compete At The Manila International Food Festival On May 31". india.com. "Bihari delicacy litti-chokha...

Handia (Also handi or hadiya) is a rice beer originating from the Indian subcontinent, popular in the Indian states of Assam, Jharkhand, Bihar, Odisha...

from the original on 2012-09-15. Enydra fluctuans, Wikidata Q10800735 "Bihari Cuisine by Mohita Prasad: Saag Dishes". Bawarchi.com. Archived from the original...

soaked with sugar syrup on the inside. Khaja sweet is popular in Magahia and Bihari in Magadha. This sweet is a part of Chhath Puja, given as a gift at the...

dough foods List of doughnut varieties Rajasthani cuisine Bihari Cuisine Pakistani cuisine Indian cuisine Indian sweets The Rough Guide to India. Rough Guides...

East Indian cuisines: Bengali cuisine Cuisine of Chhattisgarh Odia cuisine Bhojpuri cuisine Jharkhandi cuisine Maithil cuisine Bihari cuisine Bengali Fish...

Tripuri cuisine East Indian cuisine Bengali cuisine Bihari cuisine Jharkhandi cuisine Odia cuisine Oriya cuisine Other Indian cuisine Anglo-Indian cuisine Indo...

Suriname, Jamaica and the Caribbean. Bihari cuisine includes Bhojpuri cuisine, Maithil cuisine and Magahi cuisine. Odissi (Odissi) is a classical dance...

served along with it. List of bread dishes Pakistani cuisine Indian cuisine Kumawat, Lovesh (2020). Cuisine. NotionPress. p. 103. ISBN 9781648501623. Benson...

regional variety of rasgulla. The cuisine is also found in the state of Tripura and the Barak Valley of Assam. Bihari cuisine may include litti chokha, a baked...

(aloo), cauliflower (gobhi), and Indian spices. It is popular in Indian cuisine. It is yellowish in color due to the use of turmeric, and occasionally...

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combination of cuisine of the Indian subcontinent with the cooking styles and recipes of Central Asian and Islamic cuisine. Mughlai cuisine is strongly influenced...

Curry Place of origin Indian subcontinent Region or state South Asia Associated cuisine India, Bangladesh, Pakistan, Nepal Main ingredients Vegetables...

foldable like a handkerchief, popular in Awadhi, Mughlai, and Hyderabadi cuisine, best served with gravy. Gur Roti: Jaggery and whole wheat flour roti,...

Cookbook: Cuisine of India Related cuisines Nepalese cuisine Sri Lankan cuisine Bangladeshi cuisine Pakistani cuisine Bhutanese cuisine Tibetan cuisine Afghani...

Chapman, Pat (2007). India: Food and Cooking: The Ultimate Book on Indian Cuisine. New Holland. p. 49. ISBN 978-1-84537-619-2. Xavier Romero-Frias, The Maldive...

"मिथिला के तरुआ" [Tarua of Mithila] (in Maithili). Retrieved 2020-05-21. "Maithil Cuisine". Cook With Tutu. 2018-09-15. Retrieved 2020-05-22. v t e v t e...

Snack Place of origin India Region or state Rajasthan, India Associated cuisine India, Nepal, Bangladesh, Pakistan Serving temperature Hot or Warm Main...

Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case...

popular breakfast or street food. List of Indian breads Indian cuisine Bangladeshi cuisine Grierson (1885). Bihar Peasant Life: Being a Discursive Catalogue...

Beverages of India: Science History and Culture: 113 – via Springer Nature. "Bihari-Style Kale Chane Ghugni Recipe by Hiranyamayi Shivani". NDTV Food. Retrieved...

Ouu khatta Pakhala Pitha Podo pitha Rasabali Rasagola Santula Mathapuli Bihari Litti Ghugni Sattu Khaja Champaran meat Motichoor ka Ladoo Tilkut Anarsa...

Pakistan, especially in Karachi. Dahi puri Dahibara Aludam Joshpara Punjabi cuisine "Soft, crisp vadas!". The Hindu. 20 February 2014. Madhulika, Nisha (11...