California cuisine is a food movement that originated in Northern California. The cuisine focuses on dishes that are driven by local and sustainable ingredients...

The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American (Mexican, Latin...

cuisine is a cuisine that combines elements of different culinary traditions that originate from different countries, regions, or cultures. Cuisines of...

American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans...

Southwestern American cuisine New Mexican cuisine Texan cuisine Tex-Mex cuisine Western American cuisine Cuisine of California California cuisine Korean-Mexican...

cuisine, Buddhism in East Asian cuisine, Christianity in European cuisine, Islam in Middle Eastern cuisine, and Judaism in Jewish and Israeli cuisine...

goodwill ambassador for Japanese cuisine. Regardless of who invented it, after becoming a favorite in southern California the dish became popular all across...

American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...

Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Its ingredients...

American cuisine, Jewish cuisine, African cuisine, Asian cuisine, and especially European cuisine. As a broad, geo-culinary term, North American cuisine also...

Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain...

from the California cuisine cooking style. Its invention is generally attributed to chef Ed LaDou, and Chez Panisse, in Berkeley, California. Wolfgang...

prevalent in Californian dishes than beef or pork. Alice Waters and Chez Panisse Chuckwagon Cuisine of California and California Cuisine Culinary revolution...

French cuisine, American cuisine, Italian cuisine, Mexican cuisine, Chinese cuisine, and Japanese cuisine have all influenced Californian fusion cuisine. It...

Michelin-starred restaurant by Curtis Stone, serving California cuisine in Beverly Hills, California. California portal Food portal List of Michelin starred restaurants...

Laundry is a three-Michelin-star French and Californian cuisine restaurant located in Yountville, California, in the Napa Valley. Sally Schmitt opened The...

Cantonese or Guangdong cuisine, also known as Yue cuisine (Chinese: 廣東菜 or 粵菜), is the cuisine of Guangdong province of China, particularly the provincial...

ingredients. See also: Cuisine of California. Cuisine of California Hawaiian cuisine in modern times is a fusion of many cuisines brought by multiethnic...

Jonathan Waxman is an American chef who was one of the pioneers of California cuisine and is credited with being the first to bring its style, fusing French...

of the first to promote seasonal California cuisine. Others have said “the father of contemporary California cuisine.” McCarty was 25 when he opened the...

Italian-American cuisine (Italian: cucina italoamericana) is a style of Italian cuisine adapted throughout the United States. Italian-American food has...

by chefs such as Alice Waters at Chez Panisse during the rise of California cuisine starting in the 1970s. Popularity further climbed when Martha Stewart...

2690167 Chez Panisse is a Berkeley, California restaurant, known as one of the originators of California cuisine, and the farm-to-table movement. The...

The cuisine of the Southwestern United States is food styled after the rustic cooking of the Southwestern United States. It comprises a fusion of recipes...

The cuisine of Hawaii incorporates five distinct styles of food, reflecting the diverse food history of settlement and immigration in the Hawaiian Islands...

Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora...

of Harumph Wines. "Review: San Francisco’s Aveline, unparalleled California cuisine" – The Mercury News, August 7, 2014 "New restaurant coming to Cornerstone...

Appalachian cuisine is a style of cuisine located in the central and southern sections of the Appalachian Mountains of the Eastern United States. It is...

Basque cuisine refers to the cuisine of the Basque Country and includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean...

The global cuisine or world cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions...