Cienfuegos. A peculiarly Cuban invention is the dish known as tamal en cazuela, basically consisting of tamale masa with the meat stuffing stirred into... 45 KB (5,080 words) - 04:58, 9 May 2024 |
original on 2014-04-09. Retrieved 2014-04-05. - "Andrew Zimmern, rey de la comida exótica, en Cartagena - Colombia Noticias: Actualidad Nacional". Eltiempo... 78 KB (516 words) - 19:09, 13 April 2024 |
eaten with the hands. Stews such as locro, carbonada, pollo al disco, and cazuelas (casseroles) are also typical dishes characterizing this region, which... 44 KB (5,351 words) - 06:03, 4 May 2024 |