 | Medieval cuisine includes foods, eating habits, and cooking methods of various European cultures during the Middle Ages, which lasted from the 5th to... 102 KB (14,296 words) - 19:30, 22 April 2024 |
 | Aletria (category Portuguese cuisine) Catalan Libre De Sent Sovi". Retrieved 28 December 2020. "Livres de cuisine médiévale écrits en catalan". oldcook.com. Retrieved 28 December 2020. "Pâtes... 3 KB (299 words) - 15:29, 6 March 2024 |
(1979), Grand prix des lectrices de Elle Le Jeu de la tentation (1981) Cuisine médiévale pour tables d'aujourd'hui (1983) Le Grand feu (1985) Les Amours blessées... 3 KB (303 words) - 23:06, 25 December 2023 |
 | oldest German dialects (spoken since the High Middle Ages onwards), their cuisine, their literature, their folk dances, their traditional costumes (German:... 16 KB (1,424 words) - 03:45, 5 April 2024 |
 | Bari (redirect from Cuisine of Bari) handcrafted and locally produced goods from all over the world. Bari's cuisine is based on three typical agricultural products found within the surrounding... 45 KB (4,571 words) - 12:20, 4 May 2024 |
 | Retrieved 3 January 2010. "The History of Italian Cuisine: A Cultural Journey – Italian Cuisine". italian-cuisine.org. 5 April 2023. Retrieved 25 February 2024... 365 KB (33,874 words) - 03:09, 10 May 2024 |
 | Grivaud, Gilles (1997). "Les minorités orientales à Chypre (époques médiévale et moderne)". Chypre et la Méditerranée orientale. p. 57. Phrankesku,... 8 KB (747 words) - 17:21, 7 April 2024 |
 | Culture of Italy (section Cuisine and meal structure) Italian Cuisine in Europe Italian Cuisine". EGO (http://www.ieg-ego.eu). Retrieved 17 April 2020. Related Articles (2 January 2009). "Italian cuisine". Britannica... 181 KB (20,541 words) - 22:57, 12 May 2024 |
 | French)". In Lagerwey, John (ed.). Religion et société en Chine ancienne et médiévale. Éditions du Cerf. p. 49-55. ISBN 9782204084000. Gao Xiangping (郜向平) (2011)... 133 KB (15,459 words) - 10:31, 13 May 2024 |
 | 2017. René Dussaud (1927). Topographie historique de la Syrie antique et médiévale. Le terme « vulgo » indique que Camela est tiré du vocable arabe Ḥimṣ... 107 KB (10,816 words) - 00:13, 13 May 2024 |
Grivaud, Gilles (1997). "Les minorités orientales à Chypre (époques médiévale et moderne)". UNormandie (in French). "Հայոց եկեղեցական իրաւունքը. Ա Գիրք... 17 KB (1,785 words) - 10:22, 13 February 2024 |
 | di una cultura [Italian Cuisine: A Cultural History]. Laterza. Capatti, Alberto; Montanari, Massimo (2003). Italian Cuisine: A Cultural History. Columbia... 10 KB (1,023 words) - 19:42, 24 April 2024 |
 | ullmann. p. 319. ISBN 9783848003808. Charpentier, Agnès (2018). Tlemcen médiévale: urbanisme, architecture et arts (in French). Éditions de Boccard. pp... 19 KB (2,058 words) - 16:13, 11 May 2024 |
 | sources. She wrote over sixty books during her career, including La Table médiévale des Catalans (Presses du Languedoc), in which she differentiated traditional... 9 KB (917 words) - 05:12, 28 August 2022 |
 | ISBN 978-84-206-6169-8. Charles-Emmanuel Dufourcq, La vie quotidienne dans l'europe médiévale sous domination arabe, París, Hachette, 1978, pp. 134–135: "le deuxième... 97 KB (10,599 words) - 18:26, 3 May 2024 |
 | Bukovina Germans (section Culture and cuisine) German and Austrian cuisine. Furthermore, the regional cuisine of the Bukovina Germans is similar to the German-Bohemian cuisine. In terms of Bukovina... 67 KB (6,427 words) - 01:06, 24 April 2024 |
Cailleaux, Christophe (2013). "Chrétiens, juifs et musulmans dans l'Espagne médiévale. La convivencia et autres mythes historiographiques". Cahiers de la Méditerranée... 73 KB (10,253 words) - 15:10, 11 May 2024 |
 | Mattone, A. (2004). La carta de logu d'Arborea nella storia del diritto medievale e moderno. Laterza. Casula 1994, p. 209-210-212. Casula 1994, p. 293-294... 192 KB (19,973 words) - 15:11, 8 May 2024 |
FRUGALITÉ (ENTRETIEN ORIGINAL), AVEC BRUNO LAURIOUX, PROFESSEUR EN HISTOIRE MÉDIÉVALE À L’UNIVERSITÉ DE VERSAILLES – SAINT-QUENTIN-EN-YVELINES, PRÉSIDENT DU... 6 KB (555 words) - 18:30, 15 February 2024 |
 | Nowadays the factors of tourist interest in Italy are mainly culture, cuisine, history, fashion, architecture, art, religious sites and routes, naturalistic... 251 KB (21,977 words) - 06:44, 22 April 2024 |
 | ISBN 88-8058-873-7. Rossi, Girolamo (2014). Lo scudo crociato. Un simbolo medievale nella comunicazione politica del Novecento (in Italian). Armando Editore... 42 KB (4,858 words) - 22:34, 30 March 2024 |
 | Bertrand (2006). "Reconnaissance de trois villes musulmanes de l'époque médiévale dans l'Ifat". Annales d'Éthiopie. 27: 134. The Nile: An Encyclopedia of... 12 KB (1,435 words) - 20:35, 9 April 2024 |
 | Service à la française Service à la russe Danielle Jacquart, La Médecine médiévale dans le cadre parisien, XIVe-XVe siècles, Fayard, coll. « Penser la médecine »... 2 KB (255 words) - 19:41, 3 September 2023 |
 | such as Posillipo, Phlegraean Fields, Nisida and Vesuvius. Neapolitan cuisine is noted for its association with pizza, which originated in the city,... 164 KB (14,475 words) - 12:14, 13 May 2024 |
 | Mattone A. (a cura di), La Carta de logu d'Arborea nella storia del diritto medievale e moderno, Roma-Bari, 2004. ISBN 88-420-7328-8 AA.VV., Storia dei sardi... 22 KB (2,886 words) - 08:17, 20 March 2024 |
Budge [1963] CSIH 1, 1963 SC 533, 1963 SLT 361 (2 August 1963) Collegium Medievale 8.1 (1995, publ. 1996), 5-49 Archived 2007-06-23 at the Wayback Machine... 11 KB (1,079 words) - 10:02, 3 January 2024 |
 | Press. p. 116. Orioli, R. Fra Dolcino. Nascita, vita e morte di un'eresia medievale. Jaca Book. p. 233. "Battaglia di Solferino e San Martino" (in Italian)... 39 KB (4,567 words) - 17:17, 28 April 2024 |
 | Nanterre et les Parisii. Une capitale au temps des Gaulois ?". Archéologie médiévale (39): 359–361. doi:10.4000/archeomed.18586. Yeo, Cedric A. (1959). "The... 237 KB (25,900 words) - 15:37, 9 May 2024 |
 | dell'Archiginnasio Collezioni Comunali d'Arte Ducati Museum Museo Civico Medievale Museo d'Arte Moderna di Bologna Museo Morandi Museo Ebraico di Bologna... 24 KB (1,975 words) - 16:35, 11 January 2024 |
 | di Massa di Maremma, in "L'Agontano. Una moneta d'argento per l'Italia medievale", edited by Lucia Travaini, Atti del Convegno di Trevi, 11-12 ottobre... 89 KB (11,113 words) - 17:12, 21 March 2024 |