The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American (Mexican, Latin... 32 KB (2,995 words) - 19:15, 21 March 2024 |
of California. California fusion cuisine has been influenced by French cuisine, American cuisine, Italian cuisine, Mexican cuisine, Chinese cuisine,... 7 KB (824 words) - 21:11, 9 March 2024 |
Tex-Mex cuisine Western American cuisine Cuisine of California California cuisine Korean-Mexican fusion Hawaiian cuisine Pacific Northwest cuisine Rocky... 29 KB (2,078 words) - 13:44, 30 April 2024 |
American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans... 201 KB (23,590 words) - 17:35, 2 May 2024 |
cuisine is a cuisine that combines elements of different culinary traditions that originate from different countries, regions, or cultures. Cuisines of... 23 KB (2,311 words) - 01:21, 20 April 2024 |
portal American cuisine – Food culture of the United States Canadian cuisine – Culinary traditions of Canada Fusion cuisine – Cuisine combining multiple... 19 KB (1,876 words) - 13:23, 13 April 2024 |
The global cuisine or world cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions... 16 KB (1,647 words) - 15:02, 27 April 2024 |
cuisine Filipino-American cuisine Greek-American cuisine Indigenous cuisine of the Americas Italian-American cuisine Mexican-American cuisine Cuisine... 9 KB (905 words) - 23:30, 3 April 2024 |
This is a list of cuisines of the Americas. A cuisine is a characteristic style of cooking practices and traditions, often associated with a specific... 44 KB (4,489 words) - 16:23, 25 April 2024 |
from the California cuisine cooking style. Its invention is generally attributed to chef Ed LaDou, and Chez Panisse, in Berkeley, California. Wolfgang... 10 KB (993 words) - 00:39, 4 January 2024 |
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese... 62 KB (6,927 words) - 21:46, 4 May 2024 |
Basque cuisine refers to the cuisine of the Basque Country and includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean... 12 KB (1,256 words) - 16:57, 28 March 2024 |
Teochew cuisine, also known as Chiuchow cuisine, Chaozhou cuisine or Teo-swa cuisine, originated from the Chaoshan region in the eastern part of China's... 23 KB (886 words) - 08:26, 21 April 2024 |
Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain... 68 KB (7,195 words) - 13:37, 30 April 2024 |
Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora... 61 KB (6,825 words) - 12:16, 30 April 2024 |
Hmong cuisine comprises the culinary culture of Hmong people, an Asian diaspora originally from China who are present today in countries across the world... 30 KB (3,112 words) - 18:33, 5 May 2024 |
Tostada (tortilla) (category Guatemalan cuisine) cup-shaped version of the Mexican tostada Mexican cuisine Guatemalan cuisine Tostado Garnacha List of maize dishes Cuisine of California Rick Bayless, JeanMarie... 5 KB (482 words) - 19:35, 8 April 2024 |