Dominican tea culture combines many customs adapted from various colonial and immigrant cultures that have mingled in Dominica. "Bush teas", made from...

Tea culture is defined by how tea is made and consumed, how people interact with tea, and the aesthetics surrounding tea drinking. Tea plays an important...

Chinese tea culture (simplified Chinese: 中国茶文化; traditional Chinese: 中國茶文化; pinyin: zhōngguó chá wénhuà; lit. 'Chinese tea culture') includes all facets...

Taiwanese tea culture includes tea arts, traditional tea ceremonies, and the social aspects of tea consumption in Taiwan. It can be traced back to its...

Tea is an important part of Russian culture. Due in part to Russia's cold northern climate, it is today considered the de facto national beverage, one...

Brazilian tea culture has its origins in the infused beverages, or chás (Portuguese pronunciation: [ˈʃas]), made by the indigenous cultures of the Amazon...

Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá)...

Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) is a fermented, lightly...

Mexican tea culture is known for its traditional herbal teas which are reputed to have medicinal properties. In recent decades,[when?] imported tea beverages...

hospitality is part of the culture. Friends and family visit without prior notice. Guests often are invited for a meal or for tea. Tea is a friendly midafternoon...

American tea culture encompasses the methods of preparation and means of consumption of tea within the context of the culture of the United States. American...

mint tea (Maghrebi Arabic: أتاي, atay; Arabic: الشاي بالنعناع, romanized: aš-šhāy bin-na'nā'), also known as Moroccan mint tea and Algerian mint tea, is...

Tea (茶, cha) is an important part of Japanese culture. It first appeared in the Nara period (710–794), introduced to the archipelago by ambassadors returning...

and Irish tea culture, which developed among native populations since their exposure to Asian tea culture. English breakfast tea is a black tea blend usually...

is a prominent feature of British culture and society. In Northern Ireland and in the rest of the United Kingdom, tea drinking blends and preferences vary...

is the second largest producer of tea in the world after China, including the famous Assam tea and Darjeeling tea. Tea is the 'State Drink' of Assam. Following...

Senegalese tea culture is an important part of daily social life. The Senegalese tea-drinking custom is essentially similar to those of other countries...

The Argentine tea culture is influenced by local and imported varieties and customs. The country is a major producer of tea (Camellia sinensis), but is...

to Turkey, tea has become a large part of Turkish culture. Since the mid-20th century most of the tea produced in Turkey has been Rize tea, a terroir...

Japanese tea ceremony, as opposed to focusing just on the ceremonial aspect. In the 1500s, Sen no Rikyū revolutionized Japanese tea culture, essentially...

jasmine tea has green tea as the tea base; however, white tea and black tea are also used. The resulting flavour of jasmine tea is subtly sweet and highly...

coffeehouses. Some cultures have a variety of distinct tea-centered establishments of different types, depending on the national tea culture. For example,...

Tea consumption is an essential part of contemporary Australian culture, generally inherited from British tea culture though with its own distinct qualities...

ˈmɑːtʃə/; is a finely ground powder of specially grown and processed green tea leaves that originated in China. Later, the green color exhibited in most...

Gongfu tea or kung fu tea (Chinese: 工夫茶 or 功夫茶; both gōngfū chá), literally "making tea with skill", is a traditional Chinese tea preparation method sometimes...

Butter tea, also known as Bho jha (Tibetan: བོད་ཇ་, Wylie: bod ja, "Tibetan tea"), cha süma (Tibetan: ཇ་སྲུབ་མ་, Wylie: ja srub ma, "churned tea", Mandarin...

The history of tea spreads across multiple cultures over the span of thousands of years. With the tea plant Camellia sinensis native to East Asia and probably...

 'mixed-spice tea') is a popular beverage throughout South Asia, originating in the early modern Indian subcontinent. Chai is made by brewing black tea (usually...

Tehran Black tea in a Meissen pink-rose tea cup A Moroccan tea set Green tea steeping in a gaiwan A glass of iced tea First flush Darjeeling tea in cup A...

confusion with tea made from the tea plant. The etymology of the various words for tea reflects the history of transmission of tea drinking culture and trade...