 | Important parts of Faroese cuisine are lamb and also fish owing to proximity to the sea. Traditional foods from the Faroe Islands include skerpikjøt (a... 11 KB (1,312 words) - 00:31, 3 April 2024 |
Danish cuisine Faroese cuisine New Nordic Cuisine Estonian cuisine Finnish cuisine Icelandic cuisine Irish cuisine Latvian cuisine Lithuanian cuisine Livonian... 27 KB (1,977 words) - 05:24, 3 April 2024 |
Estonian cuisine Latvian cuisine Lithuanian cuisine Livonian cuisine Nordic cuisines Danish cuisine Faroese cuisine New Nordic cuisine Finnish cuisine Icelandic... 29 KB (2,077 words) - 16:55, 4 April 2024 |
 | Dried and salted cod (redirect from Bacalao (cuisine)) ingredient not only in Northern European cuisine, but also in Mediterranean, West African, Caribbean, and Brazilian cuisines. The drying of food is the world's... 14 KB (1,560 words) - 16:58, 28 March 2024 |
 | Seal meat (category Faroese cuisine) Wikimedia Commons has media related to Seal meat. Country food Inuit cuisine Chukchi cuisine Flipper pie Marine mammals as food Wildlife trade Food portal... 4 KB (498 words) - 16:23, 14 October 2023 |
 | Semla (category Faroese cuisine) Food portal Adolf Frederick, King of Sweden Estonian cuisine Finnish cuisine Swedish cuisine Cream bun List of buns List of pastries "Semlor - Recept... 13 KB (1,377 words) - 12:25, 12 February 2024 |
 | Whale meat (category Faroese cuisine) annually, mainly during the summer. The hunts, called "grindadráp" in Faroese, are organized on a community level. Both the meat and blubber are stored... 33 KB (3,665 words) - 16:28, 17 March 2024 |
 | Irish cuisine Nordic cuisines Danish cuisine Danish wine Faroese cuisine New Nordic cuisine Finnish cuisine Icelandic cuisine Norwegian cuisine Sami cuisine... 31 KB (2,994 words) - 12:22, 15 April 2024 |
 | Kirkjubøargarður (category Articles containing Faroese-language text) can rent the roykstovan for festivities and will be served original Faroese cuisine. Other notable buildings near the farmhouse are the Magnus Cathedral... 6 KB (613 words) - 01:20, 18 January 2023 |
 | Faroe Islanders (redirect from Faroese people) Faroese people or Faroe Islanders (Faroese: føroyingar; Danish: færinger) are an ethnic group native to the Faroe Islands. The Faroese are of mixed Norse... 8 KB (622 words) - 09:30, 28 March 2024 |
 | The original edition (only in Danish) is available online. Faroese cuisine Greenlandic cuisine List of Christmas dishes Sønderjysk kaffebord Kristine Marie... 109 KB (12,957 words) - 14:57, 13 April 2024 |
 | Garnatálg (category Faroese cuisine) "ræstur fiskur" (fermented semidried fish). It can also be served over potatoes. Newsweek, "Faroe Islands Takes Nordic Cuisine to the Limits" v t e v t e... 819 bytes (75 words) - 09:15, 16 February 2023 |
 | Skerpikjøt (category Faroese cuisine) Islands. The mutton, usually in the form of shanks or legs (kjógv or bógv in Faroese, depending on which leg it is), is allowed to hang in a so-called hjallur... 3 KB (335 words) - 19:02, 10 November 2023 |
 | Faroe Islands (redirect from Faroese islands) The Faroe or Faeroe Islands (/ˈfɛəroʊ/ FAIR-oh), or simply the Faroes (Faroese: Føroyar, pronounced [ˈfœɹjaɹ] ; Danish: Færøerne [ˈfeɐ̯ˌøˀɐnə]), are an... 152 KB (16,317 words) - 17:26, 16 April 2024 |
 | Whaling in the Faroe Islands (category CS1 Faroese-language sources (fo)) Whaling in the Faroe Islands, or grindadráp (from the Faroese terms grindhvalur, meaning pilot whale, and dráp, meaning killing), is a type of drive hunting... 58 KB (5,861 words) - 13:26, 10 April 2024 |
 | gold medals, 23 silver and 24 bronze. Cinema of the Faroe Islands Faroese cuisine Faroese language Mass media in the Faroe Islands List of museums in the... 15 KB (1,662 words) - 22:21, 5 March 2024 |
 | Tvøst og spik (category Faroese cuisine) blubber dates back many centuries, being first mentioned directly in the Faroese part of the Norwegian Gulating-law dating back to 1298. Given the isolation... 2 KB (262 words) - 21:16, 15 May 2023 |
 | Faroe Islands domestic animals (category Articles containing Faroese-language text) for over 1000 years. The sheep is a huge part of Faroese culture - it is a part of the local cuisine, and might have given the islands their name; Føroyar... 3 KB (374 words) - 00:20, 3 April 2024 |
 | New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at... 3 KB (237 words) - 15:13, 16 April 2024 |
 | Danish Realm (category Articles containing Faroese-language text) regular Danish passport as well. The Faroese Home Rule Act states that, in Faroese passports, Føroyingur (Faroese) and Føroyar (Faroe Islands) shall be... 55 KB (5,011 words) - 18:22, 3 April 2024 |
 | American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese... 62 KB (6,925 words) - 02:52, 16 April 2024 |
 | Restaurant KOKS, run by chef Leif Sørensen, serves international and Faroese cuisine, and has been cited by the Nordic Council of Ministers as the "best... 5 KB (534 words) - 08:46, 4 October 2021 |
 | Crispbread (category Articles containing Faroese-language text) Finnish: näkkileipä or näkkäri; Estonian: näkileib; Icelandic: hrökkbrauð; Faroese: knekkbreyð; German: Knäckebrot (pronounced [ˈknɛkəˌbʁoːt] ) or Knäcke;... 7 KB (647 words) - 21:12, 5 April 2024 |
following outline is provided as an overview of and topical guide to cuisines: Cuisine – specific set of cooking traditions and practices, often associated... 13 KB (1,400 words) - 10:49, 13 April 2024 |
Nordic folklore (redirect from Faroese folklore) come to the islands to spread Christianity. Tróndur's legacy lives on in Faroese folklore, where he is often portrayed as a tragic hero. Risin and Kellingin... 36 KB (4,335 words) - 04:55, 15 April 2024 |
Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and... 17 KB (1,847 words) - 21:20, 19 December 2023 |
 | Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal and vegetables. Common meals often consist of vegetables... 11 KB (924 words) - 17:09, 20 September 2023 |
 | Kashmiri cuisine, Lebanese cuisine, Spanish cuisine, Italian cuisine, Albanian cuisine, Slovenian, Sephardic Jewish, Chinese, Greek cuisine (χόρτα) and... 48 KB (4,731 words) - 02:46, 18 April 2024 |
 | Traditional food (category Cuisine) and may have a historic precedent in a national dish, regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, by... 31 KB (2,791 words) - 21:58, 16 April 2024 |
 | Denmark (category Articles containing Faroese-language text) of the Danish government in the Faroese Løgting and in the Greenlandic Parliament, but they cannot vote. The Faroese home government is defined to be... 221 KB (20,154 words) - 22:53, 18 April 2024 |