Gambian cuisine is part of West African cuisine and includes the culinary practices and traditions of the nation of The Gambia. Common ingredients include...

Haas, Joséphine. Cuisine sénégalaise. Niang, Cheikh (2022). Cuisine d'Afrique et d'ailleurs. Jacob, J.; Ashkenazi, M. (2014). "The Gambia". The World Cookbook:...

Look up Gambian in Wiktionary, the free dictionary. Gambian may refer to: Something of, from, or related to the country of the Gambia Gambian people,...

regional cuisines: Benin cuisine Cuisine of Burkina Faso Cape Verdean cuisine Gambian cuisine Ghanaian cuisine Cuisine of Guinea Guinea-Bissauan cuisine Ivorian...

Lesotho cuisine Namibian cuisine South African cuisine Afrikaner cuisine Benin cuisine Burkinabé cuisine Cape Verdean cuisine Gambian cuisine Ghanaian...

west African culinary grammar". Stirring the Pot: A History of African Cuisine. Ohio University Press. pp. 29, 133–135. ISBN 978-0896802728. "Request...

onions. Senegal's distinctive ethnic groups have their own variations on cuisine and eating habits, influenced either by proximity to the ocean or the traditions...

portal North African cuisine: Moroccan cuisine, Berber cuisine, Algerian cuisine, Tunisian cuisine, Libyan cuisine and Egyptian cuisine List of Middle Eastern...

cuisine Burkinabé cuisine, Burkina Faso Gambian cuisine Ghanaian cuisine Cuisine of Guinea-Bissau Cuisine of Guinea Ivorian cuisine Liberian cuisine Malian...

the cracker's name. Oyster stew is also a popular dish in Gambian cuisine. Oysters in The Gambia are grown on mangrove roots in swamps. Clam chowder Cream...

countries for Gambian imports. The UK, Germany, Ivory Coast, and the Netherlands also provide a fair share of Gambian imports. The Gambian trade deficit...

fries, or a tomato and lettuce salad. Barbecue Kyinkyinga Malian cuisine Senegalese cuisine Suya Senegal portal "Dibi". Encyclopædia Britannica. Retrieved...

portal List of African dishes List of African cuisines List of breads Cuisine of Gambia Cuisine of Senegal Cuisine of Guinea "Le tapalapa, le pain traditionnel"...

basic medicinal qualities. Pepper soup is a common soup in West African cuisine that is prepared using various meats, fishes, chili peppers and calabash...

consumed. Gambian cuisine Ghanaian cuisine Guinean cuisine Guinea-Bissauan cuisine Ivorian cuisine Liberian cuisine Mali cuisine Mauritanian cuisine Nigerian...

The cuisine of Senegal is a West African cuisine that derives from the nation's many ethnic groups, the largest being the Wolof. Islam, which first embraced...

the River Gambia by women and used to make oyster stew, a traditional dish in the cuisine of Gambia. Map of the River Gambra (now the Gambia) 1732 The...

Senegal and Gambian Rivers underpinning the region's geographical unity. The region encompasses the modern states of Senegal, The Gambia, and Guinea-Bissau...

after resistance from within Gambian society, including, activists and pro-democracy groups. The role of Islam in Gambian society is not fixed and often...

American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...

New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...

Ancient Israelite cuisine refers to the culinary practices of the Israelites from the Late Bronze Age arrival of Israelites in the Land of Israel through...

following outline is provided as an overview of and topical guide to cuisines: Cuisine – specific set of cooking traditions and practices, often associated...

original on 9 August 2017. Retrieved 3 August 2017. LIPPIA ADOENSIS Höchst. Gambian tea bush. 2n= . Zaire. A potherb cultivated there. In W. Africa it is used...

considerable proportion of the cuisine has been influenced by Indian cuisine. Religion in Tanzania List of African cuisines Pierre Englebert and Kevin C...

Retrieved 25 May 2023. "Nigerian Food Recipes TV| Nigerian Food blog, Nigerian Cuisine, Nigerian Food TV, African Food Blog: Nigerian Puff Puff Recipe : How to...

to Senegal, Gideon Behar, reported that a small community of around 40 Gambian Evangelical Christians in the capital city of Banjul discovered an interest...

crafts, farming and fishing traditions, folk beliefs, music, rice-based cuisine and story-telling traditions all exhibit strong influences from Central...

combination of North American dishes with tropical twists as well as local cuisine. An example of this is the addition of mango and Caribbean spices to salmon...

Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and...