The global cuisine or world cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions...

influence on such culinary practices. Global cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices...

cuisine, Buddhism in East Asian cuisine, Christianity in European cuisine, Islam in Middle Eastern cuisine, and Judaism in Jewish and Israeli cuisine...

instead of Thai script. Thai cuisine (Thai: อาหารไทย, RTGS: ahan thai, pronounced [ʔāː.hǎːn tʰāj]) is the national cuisine of Thailand. Thai cooking places...

common. Taiwanese cuisine is popular around the world with some items like bubble tea and Taiwanese fried chicken becoming global phenomena. According...

native spices, such as cloves and nutmeg, to Indonesian and global cuisine. Indonesian cuisine often demonstrates complex flavour, acquired from certain...

creative culinary creations.[citation needed] As French cuisine and baking techniques spread globally, so did the influence of pâte brisée. Different cultures...

The cuisine of Germany consists of many different local or regional cuisines, reflecting the country's federal history. Germany itself is part of the larger...

66 American diner, Mexican-American cuisine, fast food restaurants, and global cuisine. Even so, New Mexican cuisine developed in fairly isolated circumstances...

and a diverse restaurant scene, which features both New Mexican and global cuisine. Petroglyphs carved into basalt in the western part of the city bear...

diet and cuisine. With the advent of globalization, cereals such as rice and wheat have been increasingly incorporated into Ghanaian cuisine. The foods...

American cuisine consists of the cooking style and traditional dishes prepared in the United States. It has been significantly influenced by Europeans...

Levantine cuisine is the traditional cuisine of the Levant, in the sense of the rough area of former Ottoman Syria. The cuisine has similarities with...

cuisine is a cuisine that combines elements of different culinary traditions that originate from different countries, regions, or cultures. Cuisines of...

foodservice industry is global cuisine with 66% of US consumers eating more widely in 2015 than in 2010, 80% of consumers eating 'ethnic' cuisines at least once...

Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes...

Lifestyle - Reality and travel content Food And Drink - Cooking and global cuisine Sports - Live and on demand channels Extreme Sports - High intensity...

cuisine, Chinese Indian cuisine, Sino-Indian cuisine, Chindian cuisine, Hakka Chinese or Desi-Chinese cuisine is a distinct style of Chinese cuisine adapted...

Mediterranean cuisine is the food and methods of preparation used by the people of the Mediterranean Basin. The idea of a Mediterranean cuisine originates...

Chettinad cuisine is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars, from the Chettinad region in Sivaganga district of Tamil...

Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora...

Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Its ingredients...

Okinawan cuisine (沖縄料理, Okinawa ryōri) is the cuisine of the Okinawa Prefecture of Japan. The cuisine is also known as Ryūkyūan cuisine (琉球料理, Ryūkyū ryōri)...

Wikibooks Cookbook has a recipe/module on Spanish cooking Spanish cuisine (Spanish: Cocina española) consists of the traditions and practices of Spanish...

Regional cuisine is cuisine based upon national, state or local regions. Regional cuisines may vary based upon food availability and trade, varying climates...

cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add "heat" to dishes. Capsaicin and related compounds known...

Turkish cuisine (Turkish: Türk mutfağı) is the cuisine of Turkey and the Turkish diaspora. Although the cuisine took its current rich form after numerous...

whole, crushed and mashed Food portal African cuisine West African cuisine Foster, Dean (2002). The Global Etiquette Guide to Africa and the Middle East:...

Europe (Spanish cuisine and Italian cuisine), Asia (Chinese cuisine and Japanese cuisine), and Africa (Maghrebi cuisine and West African cuisine). Without the...

Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed in Italy since Roman times and later...