Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain... 68 KB (7,197 words) - 09:59, 24 April 2024 |
Soul food (redirect from African American cuisine) African, Western European, and Indigenous cuisine of the Americas. Soul food came from the blending of what African Americans ate in their native countries... 34 KB (3,993 words) - 23:17, 24 April 2024 |
Indigenous cuisine is a type of cuisine that is based on the preparation of cooking recipes with products obtained from native species of a specific area... 7 KB (626 words) - 01:24, 19 July 2023 |
cuisine Filipino-American cuisine Greek-American cuisine Indigenous cuisine of the Americas Italian-American cuisine Mexican-American cuisine Cuisine... 9 KB (905 words) - 23:30, 3 April 2024 |
Indigenous cuisine of the Americas Canadian cuisine Mexican cuisine List of American breakfast foods List of American sandwiches List of American regional... 8 KB (688 words) - 06:33, 22 April 2024 |
The genetic history of the Indigenous peoples of the Americas is divided into two distinct periods: the initial peopling of the Americas during about 20... 129 KB (10,623 words) - 06:16, 20 April 2024 |
Sean Sherman (category Indigenous cuisine of the Americas) author, forager, and promoter of indigenous cuisine. Sherman founded the indigenous food education business and caterer The Sioux Chef and cofounded with... 22 KB (1,619 words) - 13:04, 6 February 2024 |
portal New American cuisine The French Laundry Mexican-American cuisine Indigenous cuisine of the Americas "The birth of California cuisine is generally... 7 KB (824 words) - 21:11, 9 March 2024 |
Inca cuisine originated in pre-Columbian times within the Inca civilization from the 13th to the 16th century. The Inca civilization stretched across... 14 KB (2,099 words) - 14:48, 8 April 2024 |
Pre-Columbian cuisine refers to the cuisine consumed by the Indigenous peoples of the Americas before Christopher Columbus and other European explorers... 15 KB (1,898 words) - 12:44, 17 April 2024 |
Tepache (category Indigenous cuisine of the Americas) Cornelio Reyna's song "Botellitas" about different bottles of alcohol. Indigenous cuisine Tejuino Pulque Chicha de piña Kvass, another lightly-fermented... 6 KB (578 words) - 13:40, 20 April 2024 |
of food with several variations, including Chinese and that of Taiwanese indigenous peoples, with the earliest cuisines known of being the indigenous... 106 KB (9,650 words) - 00:14, 22 April 2024 |
Coca tea (category Indigenous cuisine of the Americas) by the Single Convention on Narcotic Drugs. Coca tea is illegal in the United States unless it is decocainized. Andean indigenous peoples use the tea... 5 KB (606 words) - 02:40, 19 April 2024 |
Tucupi (category Indigenous cuisine of the Americas) the face of Jacy (The Moon) has been marked by the bites of the snake. From the tears of Jacy sprang tucupi. Tucupi is very common in the cuisine of Brazilians... 3 KB (321 words) - 16:57, 19 February 2024 |
Pachamanca (category Indigenous cuisine of the Americas) before being put in this kind of earthen stove. This important part of Peruvian cuisine, which has existed since the time of the Inca Empire, has evolved over... 4 KB (413 words) - 14:58, 12 April 2024 |
Ancient Maya cuisine was varied and extensive. Many different types of resources were consumed, including maritime, flora, and faunal material, and food... 25 KB (3,090 words) - 21:12, 21 March 2024 |