Italian wine is produced in every region of Italy. Italy is the world's largest wine producer, as well as the country with the widest variety of indigenous...

process. Wine is most often made from grapes, and the term "wine" generally refers to grape wine when used without any qualification. Even so, wine can be...

J. Robinson, J. Harding and J. Vouillamoz Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours pgs XXVIII-XXX Allen...

Piedmont wine is the range of Italian wines made in the region of Piedmont, in the northwestern corner of Italy. The best-known wines from the region include...

following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: Denominazione di origine (DO, rarely...

ˈswɑːveɪ/ soh-AH-vay, SWAH-vay, Italian: [soˈaːve]) is a dry white Italian wine from the Veneto region, in northeast Italy, principally around the city of...

Tuscan wine is Italian wine from the Tuscany region. Located in central Italy along the Tyrrhenian coast, Tuscany is home to some of the world's most notable...

white Italian wine that is produced throughout southeastern Piedmont, but is particularly focused around the towns of Asti and Alba. Since 1993 the wine has...

List of Italian soups List of Italian cheeses List of Italian DOP cheeses List of Italian restaurants Italian wine Sammarinese cuisine Italian food products...

A spritz is an Italian wine-based cocktail, commonly served as an apéritif across Italy. It consists of Prosecco, digestive bitters and soda water. The...

region of France. Sparkling wine is usually either white or rosé, but there are examples of red sparkling wines such as the Italian Brachetto, Bonarda and...

Brunello di Montalcino is a red DOCG Italian wine produced in the vineyards surrounding the town of Montalcino, in the province of Siena, located about...

is an Italian wine region located in the mountainous central Italian region of Abruzzo, along the Adriatic Sea. It is bordered by the Molise wine region...

Marsala is a fortified wine, dry or sweet, produced in the region surrounding the Italian city of Marsala in Sicily. Marsala first received Denominazione...

This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. The four original DOCGs were Brunello...

Calabrian wine (Italian: vino calabrese) is Italian wine from the Calabria region of southern Italy. Over 90% of the region's wine production is red wine, with...

or wine steward, is a trained and knowledgeable wine professional, normally working in fine restaurants, who specializes in all aspects of wine service...

The Italian Wine & Food Institute is a non-profit organization founded in 1983. The headquarter is in New York City and its president is Lucio Caputo....

Gaja is an Italian wine producer from the Piemonte region in the district of Langhe, chiefly producing a number of Barbaresco and Barolo wines, and later...

(/læmˈbrʊskoʊ/, Italian: [lamˈbrusko]) is the name of both an Italian red wine grape and a wine made principally from said grape. The grapes and the wine originate...

Chianti is an Italian red wine produced in the Chianti region of central Tuscany, principally from the Sangiovese grape. It was historically associated...

in the northern Italian region of Piedmont. It is made from the nebbiolo grape and is often described as one of Italy's greatest wines. The zone of production...

well as Spanish, Italian and traditional French wine grapes. Today the region is known predominantly for its rosé wine, though wine critics such as Tom...

wide selection of wines available by the glass. Some wine bars are profiled on wines of a certain type of origin, such as Italian wine or Champagne.[citation...

Lombardy wine is the Italian wine produced in the Lombardy region of north central Italy. The region is known particularly for its sparkling wines made in...

Italian wine, made from the Vernaccia grape, produced in and around the Italian hill town of San Gimignano, in Tuscany. It was the first Italian wine...

an Italian wine producer in the DOC Bolgheri in Toscana, known as a producer of "Super Tuscan" wine. It produces Sassicaia, a Bordeaux-style red wine. The...

Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza and coffee (especially espresso) form part of Italian gastronomic culture...

Friuli-Venezia Giulia wine (or Friuli wine) is wine made in the northeastern Italian region of Friuli-Venezia Giulia. There are 11 denominazione di origine...

Italian wine grape Nero d'Avola Calabrese, an alternative name for the Italian wine grape Sangiovese Calabrese, an alternative name for the Italian wine...