Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle. While the word once meant only the tail of an ox, today it... 4 KB (506 words) - 09:36, 17 April 2024 |
Oxtail soup is a soup made with beef tails. The use of the word "ox" in this context is a legacy of nomenclature; no specialized stock of beef animals... 7 KB (806 words) - 04:32, 26 April 2024 |
a thick savory peanut sauce. It is generally made from a base of stewed oxtail, beef tripe, pork hocks, calves' feet, pig's feet or trotters, various cuts... 7 KB (755 words) - 14:50, 13 April 2024 |
to a soup in Korean cuisine made with various beef parts such as ribs, oxtail, brisket, ox's head or ox bones by slow simmering on a low flame. The broth... 6 KB (419 words) - 17:50, 10 February 2024 |
Coda alla vaccinara (Italian: [ˈkoːda alla vattʃiˈnaːra]) is an oxtail stew in modern Roman cuisine including various vegetables, notably celery. The tail... 4 KB (369 words) - 14:04, 13 April 2024 |
(Skirt steak) Shin and leg Flank Thick flank Feather blade Fillet Oxtail Posta (top round) Muchacho (heel) Huevo de Aldana (bottom round) Entretabla... 24 KB (1,982 words) - 06:02, 25 March 2024 |
Appetizer: mac & cheese, escarole, New York-style dough, pig's head Entrée: oxtail, cola slushie, banana blossoms in brine, Detroit-style dough Dessert: dulce... 243 KB (81 words) - 15:12, 24 April 2024 |
Appetizer: black sea bass, wakame, cream soda, black garlic Entrée: precooked oxtail, labneh in olive oil, mustard greens, fruit cocktail Dessert: peanut brittle... 240 KB (139 words) - 05:37, 28 March 2024 |
teamster) Ox (zodiac) Ox in Chinese mythology Ox-wagon (bullock wagon) Oxtail Ridge and furrow Boeuf gras "BULLOCK | meaning in the Cambridge English... 15 KB (1,571 words) - 23:23, 12 April 2024 |
Millie Peartree November 29, 2022 (2022-11-29) Ingredients: Appetizer: whole oxtail, giant moscow mule, long beans, nacho tower Entrée: bison rib roast, dinosaur... 244 KB (57 words) - 22:20, 26 April 2024 |
usually includes thin slices of marinated and boiled beef shank, chunks of oxtail, and pig's knuckles. Bún bò is commonly served with lime wedges, cilantro... 10 KB (974 words) - 13:53, 23 April 2024 |
Waitākere Ranges Karekare language, a language of Nigeria Kare-kare, a Filipino oxtail stew with thick peanut sauce This disambiguation page lists articles associated... 253 bytes (62 words) - 04:13, 22 March 2020 |
one had ever finished this challenge. Flavors for the challenge include oxtail kare-kare (drizzled with peanut sauce), chicken tinola (featuring a mix... 29 KB (136 words) - 09:28, 30 March 2024 |
Oden Oghwevwri Ohaw Oille Okroshka Olla podrida Opor ayam Ori-tang Or lam Oxtail soup Paila marina Palóc soup Panada Pancit buko Paomo Pappa al pomodoro... 8 KB (823 words) - 23:01, 23 March 2024 |
used in dishes, such as spicy soups including variants of soto, konro, oxtail soup, sup iga (ribs soup), bakso, and sup kambing. It is also used in gravy... 27 KB (2,979 words) - 04:27, 4 March 2024 |
Vegetable Cream of Mushroom Cream of Tomato with a Kick of Chilli Lentil Oxtail Organic Cream of Tomato Beef Broth Carrot and Coriander Cream of Chicken... 51 KB (5,105 words) - 18:49, 15 March 2024 |
Houston This It Is Soul Food Houston, Texas Cafeteria-style soul food – Oxtails (oxtails seasoned with salt & pepper, garlic powder and secret spices cooked... 84 KB (205 words) - 21:59, 1 April 2024 |
programme Floyd on Britain & Ireland, Keith Floyd watched Gary make roast oxtail. In 1990, Rhodes returned to London with his family to become head chef... 20 KB (1,701 words) - 18:23, 17 April 2024 |