• Thumbnail for Palestinian cuisine
    Palestinian cuisine consists of foods from or commonly eaten by Palestinians, whether in Palestine, Israel, Jordan, or refugee camps in nearby countries...
    42 KB (5,156 words) - 16:12, 5 March 2024
  • Thumbnail for List of Palestinian dishes
    The following is a list of Palestinian dishes and drinks. For the cuisine, see Palestinian cuisine (Arabic: الطعام الفلسطيني). Kebab halabi—kebab served...
    13 KB (1,515 words) - 23:57, 30 December 2023
  • Thumbnail for Culture of Palestine
    cuisine express the Palestinian identity despite the geographical separation between the Palestinians from the Palestinian territories, Palestinian citizens...
    37 KB (3,954 words) - 14:25, 13 April 2024
  • Thumbnail for Falafel
    Falafel (category Palestinian cuisine)
    Falafel is usually made with fava beans in Egyptian cuisine, with chickpeas in Palestinian cuisine, or either just chickpeas or a combination of both in...
    32 KB (2,993 words) - 13:46, 17 April 2024
  • Thumbnail for Levantine cuisine
    Assyrian cuisine Jordanian cuisine Lebanese cuisine Ottoman cuisine Palestinian cuisine Syrian cuisine Middle East portal Food portal Arab cuisine Jewish...
    15 KB (1,592 words) - 20:15, 8 April 2024
  • Thumbnail for Maqluba
    Maqluba (category Palestinian cuisine)
    Food portal Arab cuisine Egyptian cuisine Israeli cuisine Jordanian cuisine List of casserole dishes Macaroni Hamin Palestinian cuisine Carty, Elizabeth...
    8 KB (685 words) - 14:24, 25 February 2024
  • Thumbnail for Asian cuisine
    Kuwaiti cuisine Lebanese cuisine Levantine cuisine Iranian cuisine Iraqi cuisine Israeli cuisine Omani cuisine Ossetian cuisine Palestinian cuisine Qatari...
    15 KB (1,744 words) - 19:54, 15 April 2024
  • Thumbnail for Knafeh
    Knafeh (category Palestinian cuisine)
    there is no current record holder for the title. List of pastries Palestinian cuisine Phyllo Qatayef, a dumpling-like confection involving some of the...
    22 KB (2,018 words) - 16:13, 3 April 2024
  • Thumbnail for Assyrian cuisine
    cuisines, as well as Greek cuisine, Levantine cuisine, Turkish cuisine, Iranian cuisine, Palestinian cuisine, and Armenian cuisine, with most dishes being...
    12 KB (1,292 words) - 21:36, 19 November 2023
  • Thumbnail for Palestinian Americans
    Senate in 2020. Arab Americans Palestinian Christians Palestinian cuisine Palestinian diaspora History of Palestinians in Los Angeles Palestine–United...
    29 KB (2,549 words) - 18:12, 14 April 2024
  • Thumbnail for Palestinians
    Palestinians (Arabic: الفلسطينيون, al-Filasṭīniyyūn; Hebrew: פָלַסְטִינִים, Fālasṭīnīm) or Palestinian people (الشعب الفلسطيني, ash-sha‘b al-Filasṭīnī)...
    208 KB (21,789 words) - 02:37, 25 March 2024
  • Israelite cuisine Jordanian cuisine Lebanese cuisine Mizrahi Jewish cuisine Palestinian cuisine Syrian cuisine Syrian Jewish cuisine Assyrian cuisine Caucasian...
    29 KB (2,077 words) - 16:55, 4 April 2024
  • Thumbnail for Nabulsi cheese
    Nabulsi cheese (category Palestinian cuisine)
    matured in brine List of cheeses – List of cheeses by place of origin Palestinian cuisine – Types of food in Palestine culture Tamime & Robinson 1991, p. 209...
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  • Qizha (category Palestinian cuisine)
    qizḥaẗ, pronounced ʼɛzḥa in Palestine) is a black seed paste used in Palestinian cuisine. Made from crushed nigella seeds, the paste has a sharp, bitter taste...
    2 KB (186 words) - 08:06, 26 November 2023
  • Thumbnail for Musakhan
    Musakhan (category Palestinian cuisine)
    the ingredients used—olive oil, sumac and pine nuts—are staples of Palestinian cuisine. The dish is typically eaten with one's hands. It is usually presented...
    6 KB (515 words) - 19:15, 14 April 2024
  • Thumbnail for Mujaddara
    Mujaddara (category Palestinian cuisine)
    also kedgeree). In Iranian cuisine, a similar dish composed of rice and lentils is called addas polo. In Cypriot cuisine, the dish called fakes moutzentra...
    8 KB (719 words) - 16:48, 4 February 2024
  • Thumbnail for Semolina
    Semolina (category Palestinian cuisine)
    Semolina is the name given to coarsely milled durum wheat mainly used in making couscous, pasta, and sweet puddings. The term semolina is also used to...
    13 KB (1,496 words) - 11:25, 7 April 2024
  • Thumbnail for Harees
    Harees (category Palestinian cuisine)
    pot, such as in Ashura. Harise is also a common dish in Syrian cuisine and Iraqi cuisine. Formerly found only in homes, it is now served in restaurants...
    12 KB (1,333 words) - 16:38, 8 April 2024
  • Thumbnail for Outline of the State of Palestine
    (Nablus) Khirbat al-Minya Manara Clock Tower Qasr al-Basha Palestinian costumes Palestinian cuisine Festivals of the State of Palestine Al-Quds Capital of...
    36 KB (2,940 words) - 18:17, 20 December 2023
  • Thumbnail for Jallab
    Jallab (category Palestinian cuisine)
    floating pine nuts and raisins. Middle East portal Food portal Levantine cuisine List of grape dishes List of smoked foods Grape syrup Jallab – A Refreshingly...
    2 KB (122 words) - 05:19, 16 April 2024
  • Palestinian (horse), a racehorse Palestinian cuisine The Palestinian, a 1977 television documentary All pages with titles beginning with Palestinian All...
    2 KB (240 words) - 15:27, 16 September 2023
  • Thumbnail for Couscous
    Couscous (category Palestinian cuisine)
    portal North African cuisine: Moroccan cuisine, Berber cuisine, Algerian cuisine, Tunisian cuisine, Libyan cuisine and Egyptian cuisine List of Middle Eastern...
    30 KB (3,166 words) - 21:23, 6 April 2024
  • Thumbnail for Shawarma
    Shawarma (category Palestinian cuisine)
    Retrieved May 6, 2016. Neither in the written recipes of the medieval Arab cuisine nor in the Turkish cookbooks from the first half of the 19th century are...
    15 KB (1,216 words) - 18:51, 15 April 2024
  • Thumbnail for Khubz
    Khubz (category Palestinian cuisine)
    bread, Lebanese bread, or Syrian bread. In Egyptian, Palestinian, Jordanian, Lebanese, and Syrian cuisine, almost every savory dish can be eaten in or on pita...
    6 KB (608 words) - 23:17, 30 January 2024
  • Thumbnail for Freekeh
    Freekeh (category Palestinian cuisine)
    flavour. It is an ancient dish derived from Levantine and North African cuisines, remaining popular in many countries of the eastern Mediterranean Basin...
    8 KB (865 words) - 15:31, 15 December 2023
  • Thumbnail for List of Asian cuisines
    Jewish cuisinecuisine of the Bukharan Jews with great influence from Uzbek cuisine. Kazakh cuisinecuisine of Kazakhstan. Traditional Kazakh cuisine revolves...
    66 KB (7,081 words) - 00:35, 17 April 2024
  • Thumbnail for Shakshouka
    Shakshouka (category Palestinian cuisine)
    In Andalusian cuisine, the dish is known as huevos a la flamenca; this version includes chorizo and serrano ham. In Italian cuisine, there is a version...
    13 KB (1,073 words) - 05:45, 17 April 2024
  • Thumbnail for Jordanian cuisine
    portal Food portal Arab cuisine Beer in Jordan Jordanian wine Lebanese cuisine Levantine cuisine Palestinian cuisine Syrian cuisine "12 Besst Jordanian Dishes...
    23 KB (1,383 words) - 08:03, 16 April 2024
  • Thumbnail for Middle Eastern cuisine
    Iraqi cuisine Israeli cuisine Jordanian cuisine Kurdish cuisine Kuwaiti cuisine Lebanese cuisine Levantine cuisine Omani cuisine Palestinian cuisine Pontic...
    26 KB (2,862 words) - 00:19, 15 March 2024
  • Thumbnail for Barazek
    Barazek (category Palestinian cuisine)
    Palestine and Syria) and beyond. It is also one of the more traditional Palestinian desserts and it is easy to find stalls selling barazek on the streets...
    3 KB (258 words) - 16:19, 9 April 2024