Panamanian cuisine is a mix of Spanish, Indigenous, and African techniques, dishes, and ingredients, reflecting its diverse population. Since Panama is...

origins of this dish. Panamanian cuisine has its own unique and rich cuisine. As a land bridge between two continents, Panama is blessed by nature with...

Guatemalan cuisine Honduran cuisine Nicaraguan cuisine Panamanian cuisine Argentinian cuisine Bolivian cuisine Brazilian cuisine Chilean cuisine Colombian...

pepper Food portal Bajan pepper sauce Caribbean cuisine Cuisine of Jamaica Cuisine of Nigeria Cuisine of Trinidad and Tobago Jamaican jerk spice List...

Grenadan cuisine Guatemalan cuisine Haitian cuisine Honduran cuisine Jamaican cuisine Mexican cuisine Montserratian cuisine Nicaraguan cuisine Panamanian cuisine...

Argentine cuisine Austrian cuisine Bolivian cuisine Brazilian cuisine Chilean cuisine Colombian cuisine Italian cuisine Mexican cuisine Panamanian cuisine Paraguayan...

typical food of Caribbean countries as well as Nicaragua, Colombia, Honduras, Panama, and Venezuela. It is sometimes served with grated cheese. Aborrajado Chifle...

Panamanian culture is a hybrid of African, Native Panamanian, and European culture - specifically Spanish. For example, the tamborito is a Spanish dance...

Canarian cuisine. Bienmesabe a traditional Spanish dessert has been described as being influenced by the cuisine of the Moors. In Panamanian cuisine, bienmesabe...

Page Street Publishing. p. 71. ISBN 978-1-62414-392-2. Retrieved January 12, 2024. Food portal Colombian cuisine List of stuffed dishes v t e v t e...

accompanied with chapulines, quesillo and any other Oaxacan dish. In Panama (see Panamanian cuisine), tasajo is a cut of wood smoked beef which is later roasted...

that complement the sweet milk mixture. Albanian cuisine Latin American cuisine Nicaraguan cuisine Raichlen, Steven (1998). Salud Y Sazon: 200 Recetas...

foufou /ˈfuˌfu/ foo-foo listen) is a pounded meal found in West African cuisine. It is a Twi word that originates from the Akans in Ghana. The word has...

seasonings, recognized by UNESCO as an expression of Peruvian traditional cuisine and Intangible Cultural Heritage of Humanity, although different versions...

twice-fried plantain slices commonly found in Latin American cuisine and Caribbean cuisine. Most commonly known as tostones in Jamaica, Puerto Rico, Mexico...

to be assassinated in Panamanian history. Today the Panamanian Public Forces are the national security forces of Panama. Panama is the second country...

including the Southwestern United States. It is part of the traditional cuisines of Bolivia, Brazil, Portugal (where it is called torresmo), Chile, Colombia...

tortilla de maíz, and the Panamanian tortilla or changa. The arepa is a pre-Columbian dish from the area that is now Colombia, Panama and Venezuela. Instruments...

or potato. Variations are found in the cuisines of Colombia, Ecuador, Cuba (Tamal de maíz solamente) and Panama. Corn and yuca bollos are an indigenous...

Haitian cuisine Honduran cuisine Jamaican cuisine Mexican cuisine Nicaraguan cuisine Panamanian cuisine Puerto Rican cuisine Saint Lucian cuisine Salvadoran...

sancochar, "to parboil") is a traditional stew in Canarian cuisine and several Latin American cuisines. Latin variations represent popular national dishes in...

and chilies fermented in bitter orange juice called agrio de naranja. In Panama, it is known simply as "mondongo" and it is cooked as a stew with onions...

and yucca.[citation needed] Panamanian cuisine is both unique and rich. As a land bridge between two continents, Panama possesses an unusual variety...

Coconut rice dishes Rice cooked in coconut milk is common in Indonesian cuisine, with each region having developed their own version of it. Plain coconut...

distributed more than three million patties in one year. Empanada Jamaican cuisine Meat pie List of Jamaican dishes and foods Wikibooks Cookbook has a recipe/module...

rondón, fling-me-far, and fling mi for, is a stew dish in Jamaican cuisine and Tobago cuisine. The traditional Jamaican dish is eaten in several Latin American...

2014-05-05. Retrieved 2023-11-06. Belgrave, Nadja (2020-11-05). "Easy Panamanian Chicheme Recipe". Nashi Food!. Retrieved 2023-11-06. Ferrero, Luis (2002)...

in coconut milk, typically served wrapped in corn husks. Bollos (Panamanian cuisine) Chimaki, from Japan Humita List of Brazilian dishes Tamales, a similar...

of the term chicha was from a group of people who lived in Colombia and Panama, the Kuna. However, according to the Real Academia Española and other authors...

Crêpe Honduran cuisine List of maize dishes List of tortilla-based dishes Mexican cuisine Gordita Taco Pancake Pita Roti Salvadoran cuisine Talo, the Basque...