cipolle Focaccia con le olive Frittelle di lattuga, friscioeu, o friscioli Panissa(it) Pissaladière (with anchovies) Polpettone di melanzane salame di Sant'Olcese...
29 KB (2,126 words) - 04:15, 14 March 2024
suitable for wheat, the Ligurians use chickpeas in farinata and polenta-like panissa. The former is served plain or topped with onions, artichokes, sausage...
189 KB (17,318 words) - 08:07, 16 May 2024