Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia...

The Peranakans (/pəˈrɑːnəˌkɑːn, -kən/) are an ethnic group defined by their genealogical descent from the first waves of Southern Chinese settlers to maritime...

Tagalog cuisine Visayan cuisine Malaysian cuisine Arab cuisine Eurasian cuisine Malay cuisine Malaysian Chinese cuisine Malaysian Indian cuisine Peranakan cuisine...

city-state. Influences include the cuisines of the Malays/Indonesians, the Chinese and the Indians as well as, Peranakan and Western traditions (particularly...

is a food prepared from glutinous rice flour and consumed in Chinese cuisine. It is also simply known as "rice cake". While it can be eaten all year...

best known for Mrs. Lee's Cookbook, which preserves the recipes of Peranakan cuisine. Chua was also the mother of Lee Kuan Yew, the first Prime Minister...

Migrants' food consumption Modern Australian cuisine New American cuisine Nouvelle cuisine Peranakan cuisine Sushi burrito Sushi pizza Tex-Mex Yōshoku –...

Although most Peranakan dishes were influenced by Hokkien and Malay cuisine, ayam buah keluak was influenced more by Indonesian cuisine since keluak is...

Singapore, Malaysia and Indonesia. Kue Chinese Indonesian cuisine Malay cuisine Peranakan cuisine "Pie tee - Traditional Savory Pastry From Malaysia". TasteAtlas...

Sabahan cuisine is the cuisine of Sabah, Malaysia with influences from Filipino cuisine and Indonesian cuisine Peranakan cuisine combines Chinese, Malay...

its unique cuisine. Katong is well known among locals as a food district with a variety of shophouse restaurants serving Peranakan cuisine and particularly...

Chinese-Indonesian cuisine. Some of the dishes and cakes share the same style as in Malaysia and Singapore, known as Nyonya cuisine by the Peranakan. Chinese-Indonesian...

is a localised version of Indian achar. It is known as atjar in Dutch cuisine, derived from Indonesian acar. Acar is usually prepared in bulk as it may...

Peranakan Chinese Indonesian cuisine has also been influenced by native Indonesian cuisine. It is believed that lontong cap go meh is a Peranakan Chinese...

restaurants specializing in Peranakan cuisine. She has been the food ambassador of Singapore since 1988. Violet Oon was born to Peranakan parents Beng Soon Oon...

Originating from Peranakan cuisine, laksa recipes are commonly served in Singapore, Indonesia, and Malaysia. Laksa is a dish of Peranakan origin, with a...

Indonesian cuisine Malaysian cuisine Phuket cuisine Singaporean cuisine Thai cuisine List of desserts Betawi cuisine Malay cuisine Peranakan cuisine Bubur...

Born from a creole or hybrid phenomena, the Betawi cuisine is quite similar to the Peranakan cuisine. A textural speciality of Sunda (West Java) is karedok...

Indonesia portal Malaysia portal Singapore portal Malay cuisine Minangkabau cuisine Peranakan cuisine Malabar matthi curry Fish head casserole Fish amok Fish...

portal List of fish sauces List of Indonesian condiments Malay cuisine Peranakan cuisine Saeu-jeot Clark, Melissa (30 August 2006). "From Malaysia, a Pungent...

European cuisine Penang Auntie Gaik Lean's Old School Eatery Beh Gaik Lean Peranakan cuisine Penang Beta KL Raymond Tham Malaysian cuisine Kuala Lumpur...

Hae bee hiam (Hokkien: 蝦米薟, POJ: hê-bí-hiam) is a traditional dry spiced sambal with dried shrimp (hae bee). It is usually made from small dried shrimp...

term for a popular Chinese Indonesian and Peranakan stir-fried vegetable dish that originates from Fujian cuisine. Various vegetables such as cauliflower...

Southeast Asian dumpling (kue or kuih) found in Javanese, Malay and Peranakan cuisine, made from glutinous rice flour, and stuffed with coconut fillings...

Malaysian cuisine Malaysian Chinese cuisine Malaysian Indian cuisine Minangkabau cuisine Palembangese cuisine Peranakan cuisine James Alexander (2006). Malaysia...

on Northern Malaysian cuisine, it is believed that the dish originates from Penang, where Thai influences on Malay and Peranakan dishes are common. Dishes...

really similar to Peranakan cuisine, as both are hybrid cuisine heavily influenced by Chinese and Malay, as well as Arab and European cuisine, to neighboring...

ingredient in ayam (chicken) or babi (pork) buah keluak, a mainstay of Peranakan cuisine. The Dusun tribe of Borneo use this pounded kernel as main ingredient...

saltish-sweet and can be substituted as a soup dish in Peranakan cuisine.Commonly use pork as this is a Peranakan version of Chinese braised pork belly. Babi assam...

simply as Candlenut, is a Singaporean restaurant serving the local Peranakan cuisine. Located at the Tanglin district, the restaurant is owned by Malcolm...