• Thumbnail for Sabahan cuisine
    Sabahan cuisine is a regional cuisine of Malaysia. As in the rest of Malaysian cuisine, Sabah food is based on staples such as rice with a great variety...
    17 KB (1,950 words) - 08:48, 5 August 2022
  • Peranakan cuisine Sabahan cuisine Sarawakian cuisine Singaporean cuisine Acehnese cuisine Balinese cuisine Banjar cuisine Batak cuisine Indo cuisine Indonesian...
    29 KB (2,077 words) - 16:55, 4 April 2024
  • Thumbnail for List of Asian cuisines
    Indian cuisine is characterized by the mixture of Indian with local ingredients. Sarawakian cuisine is the cuisine of Sarawak, Malaysia Sabahan cuisine is...
    66 KB (7,081 words) - 00:35, 17 April 2024
  • Thumbnail for Eastern culture
    Chinese cuisine Malaysian Indian cuisine Sabahan cuisine Sarawakian cuisine Peranakan cuisine Singaporean cuisine Thai cuisine Vietnamese cuisine South...
    28 KB (2,573 words) - 05:33, 19 April 2024
  • Thumbnail for Malaysian cuisine
    a polarising effect even among indigenous Sabahans. Sarawakian is quite distinct from the regional cuisines of the Peninsular. It is considered less spicy...
    171 KB (22,839 words) - 14:20, 15 April 2024
  • Thumbnail for American Chinese cuisine
    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...
    62 KB (6,925 words) - 02:52, 16 April 2024
  • Thumbnail for Sarawakian cuisine
    portal Malaysia portal List of Malaysian dishes Malaysian cuisine Penang cuisine Sabahan cuisine "Sarawak Laksa - De Facto State Dish of Sarawak". "The Sarawak...
    35 KB (4,293 words) - 00:39, 3 April 2024
  • Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and...
    17 KB (1,847 words) - 21:20, 19 December 2023
  • Thumbnail for Malaysian Chinese cuisine
    Malaysian Chinese cuisine is derived from the culinary traditions of Chinese Malaysian immigrants and their descendants,[citation needed] who have adapted...
    28 KB (3,948 words) - 10:32, 14 April 2024
  • Thumbnail for New American cuisine
    New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...
    3 KB (237 words) - 15:13, 16 April 2024
  • following outline is provided as an overview of and topical guide to cuisines: Cuisine – specific set of cooking traditions and practices, often associated...
    13 KB (1,400 words) - 10:49, 13 April 2024
  • Thumbnail for Ida'an
    Ida'an (section Cuisines)
    The Ida'an (Idahan or Eraan or Sabahan) people are an ethnic group residing primarily in the Lahad Datu and Tawau districts on the east coast of Sabah...
    4 KB (511 words) - 12:38, 14 January 2024
  • Thumbnail for Keningau
    Keningau (section Cuisine)
    native languages, the indigenous Sabahan ethnicities in Keningau mostly speak English, Malay (albeit a distinct Sabahan creole form of it). The ethnic Chinese...
    20 KB (1,997 words) - 05:07, 13 February 2024
  • Thumbnail for Jharkhandi cuisine
    Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal and vegetables. Common meals often consist of vegetables...
    11 KB (924 words) - 17:09, 20 September 2023
  • Thumbnail for Lun Bawang
    suling (bamboo musical instrument band). In Sipitang district of Sabah, Sabahan Lun Bawangs and Lundayeh celebrates the harvest festival (Kaamatan) biennially...
    40 KB (4,387 words) - 22:21, 18 March 2024
  • Thumbnail for Semporna
    Semporna (section Cuisine)
    Sabah Malay creole is the lingua franca in Semporna, with the Sempornan-Sabahan Malay having a strong influence from the Bajau language. Semporna is also...
    13 KB (1,292 words) - 06:14, 18 April 2024
  • Note by Note cuisine is a style of cooking based on molecular gastronomy, created by Hervé This. Dishes are made using pure compounds instead of using...
    11 KB (1,654 words) - 18:51, 22 July 2023
  • readmittance. À la carte All you can eat Bartender Blue-plate special Brigade de cuisine BYOB – an initialism standing for "bring your own bottle", "bring your...
    4 KB (437 words) - 00:23, 1 December 2023
  • Thumbnail for Druze
    Druze (redirect from Druze cuisine)
    characters to write their Arabic dialect online. Druze cuisine is similar to other Levantine cuisines and is rich in grains, meat, potato, cheese, bread,...
    188 KB (21,978 words) - 19:18, 23 April 2024
  • Thumbnail for Traditional food
    Traditional food (category Cuisine)
    and may have a historic precedent in a national dish, regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, by...
    31 KB (2,791 words) - 21:58, 16 April 2024
  • Thumbnail for Sabah
    Sabah (section Cuisine)
    state to tap the emerging market. Sabahan DJs are mostly hired and local state songs will be played to meet Sabahan listeners taste and slang. Television...
    332 KB (30,200 words) - 01:29, 24 April 2024
  • Thumbnail for Kadazan people
    to desiccated coconut strands. This dish is sometimes served in certain Sabahan restaurants which do not otherwise have a traditional Kadazan menu. Another...
    45 KB (6,575 words) - 15:19, 24 April 2024
  • List of pizza varieties by country (category Italian cuisine-related lists)
    staple of Italian cuisine, has become one of the most recognizable and popular dishes worldwide. Its widespread adoption into other cuisines, replacing the...
    55 KB (6,055 words) - 13:17, 23 April 2024
  • Thumbnail for George Town, Penang
    in 2020. As of 2022[update], George Town has seen growing arrivals of Sabahan and Sarawakian natives migrating to the city for employment opportunities...
    226 KB (17,404 words) - 08:19, 10 April 2024
  • Thumbnail for Tiyula itum
    Piyanggang manok Kulawo Bulalo Kaldereta Pastil "'Black soup' a must-have for Sabahan community". "Tiyula Itum: Recipe for royalty". The Curious Morena. September...
    4 KB (304 words) - 13:40, 18 February 2024
  • Thumbnail for Sarawak
    Sarawak (section Cuisine)
    out of the state as well as the residence status of non-Sarawakians and Sabahans, limitations on the practice of law to resident lawyers, independence of...
    240 KB (21,454 words) - 00:29, 23 April 2024
  • brought at speed from a remote kitchen – in the 1420 cookbook Du fait de cuisine the word "course" is used interchangeably with the word for serving.  Food...
    3 KB (340 words) - 04:51, 9 February 2024
  • Thumbnail for Cassoeula
    Cassoeula (category Cuisine of Lombardy)
    Milan, Milan Gastronomy, Specialty In Milani, What To Eat In Milan, Milan Cuisine, Milan Speciality". hotelinmilan-italy.com. Archived from the original...
    6 KB (511 words) - 08:56, 18 April 2024
  • Bornean leader was oppressing the 10 Datus. In 1212 the Visayas received the Sabahan 10 Datus. (Iloilo_City) The original inhabitants of Western Visayas were...
    36 KB (3,367 words) - 03:49, 1 April 2024
  • Thumbnail for Demographics of Malaysia
    February 2011. Retrieved 15 September 2010. "KadazanDusun, Kadazan Dusun Sabahan | ABC Sabah Malaysia". Abcsabah.com. Archived from the original on 23 October...
    125 KB (7,553 words) - 23:21, 15 April 2024