Satay (/ˈsɑːteɪ/ SAH-tay, in USA also /sɑːˈteɪ/ sah-TAY, /sæˈteɪ/ sa-TAY), or sate in Indonesian spelling, is a Southeast Asian form of kebab made from...

Peanut sauce, satay sauce (saté sauce), bumbu kacang, sambal kacang, or pecel is an Indonesian sauce made from ground roasted or fried peanuts, widely...

immigrated to Singapore. Satay bee hoon sauce is a chilli-based peanut sauce very similar to the one served with satay. The satay sauce is spread on top...

served with a sauce. Satay may also refer to: Satay sauce, a sauce Satay Club, Singapore; an open-air hawker centre Wahid Satay (born 1930) Malaysian-Singaporean...

Satay celup (Steamboat Satay, Chinese: 沙爹朱律) or sate celup is a Malaysian dish where an assortment of raw and semi-cooked seafood, meat (including raw...

Sate tuna or tuna satay, also commonly referred as Gorontalese tuna satay is a speciality satay, originally from Gorontalese cuisine, Sulawesi island...

The Satay Club was the name of three open-air hawker centres in Singapore, all of which are no longer operating as of 2005. The first Satay Club (c. 1940–1970)...

Satya Narayana Nadella (/nəˈdɛlə/; born 19 August 1967) is an Indian-American business executive. He is the executive chairman and CEO of Microsoft, succeeding...

sate or satay noodles, is a noodle dish popular in southern Fujian province. It is a kind of soup noodles made by cooking satay soup made from satay sauce...

often called satay sauce. Satay was developed by Javanese street vendors as a unique adaptation of Indian kebab. The introduction of satay, and other now-iconic...

Abdul Wahid bin Ahmad (1930 – 22 May 2023), also known as Wahid Satay, A. Wahid or S. M. Wahid, was a Singaporean actor, comedian and singer. Wahid was...

are sold by street vendors as snacks, and skewered quail eggs are sold as satay to accompany main dishes such as soto and bubur ayam. In Vietnam, bags of...

Madura style satay is probably the most popular satay variants in Indonesia. Some of its popular dishes are sate ayam Madura (chicken satay with peanut...

mixed with seasoning. The dish is also called lamb satay and goat satay. Sate kambing (goat satay) is very popular in the country, especially in Java...

Madurese-style satay is probably the most popular satay variants in Indonesia. Some of its popular dishes include chicken satay, mutton satay, Madurese soto...

Gedung sate, is a nickname that translates literally from Indonesian to 'satay building', which is a reference to the shape of the building's central pinnacle...

which in Philippine English refers to meat cooked in a style similar to satay. Banana cue is made with deep fried bananas coated in caramelized brown...

common rice cake is served with chicken satay. There are two variants of satay chicken; fried and stewed satay sauce. "Hangatnya Lontong Dekem Pemalang"...

adapted satay sauce to local tastes, including the introduction of dried seafood. Shacha is now quite different from the peanut-based satay sauce popular...

Jepara: satay made of cow meat mixed with spices typical of Jepara. Sate kikil: a satay dish made of kikil (beef tendon), also called satay cecek. Usually...

unique goat or mutton satay dish, originally from Pleret District, Bantul Regency in Yogyakarta. In Javanese, the act of roasting satay in an open fire is...

Sate taichan is a variation of chicken satay grilled and served without peanut or kecap seasoning unlike other satays. It is served with sambal and squeezed...

Lau Pa Sat hawker centre in the financial district. Satay cart-stalls roll in after dusk, on a side street....

traditional way of selling satay, as it appear in early photographs of Java in late 19th century shows the travelling satay vendor using this pikulan which...

be eaten with a main course, such as martabak, nasi goreng (fried rice), satay, and almost all varieties of soto. Just like common pickles, the sour taste...

lilit (Aksara Bali: ᬲᬢᬾ​ᬮᬶᬮᬶᬢ᭄) is a satay variant in Indonesia, originating from Balinese cuisine. This satay is made from minced pork, fish, chicken...

generous addition of palm sugar or jaggery. Kecap manis is widely used with satay. It is similar to, though finer in flavor than, Chinese Tianmian sauce (tianmianjiang)...

palm sugar. Satay, skewered grilled meat. The popular types of satay in Indo cuisine, includes chicken, pork, goat and croquette satay. Satay sauce, peanut...

Entrée: Italian olive salad, Cornish hens, crisp bread, puntarelle Dessert: satay peanut sauce, ripe yellow plantains, chocolate snack pies, black vinegar...

iga penyet (ribs). Tempeh skewered and grilled as satay. Sate kere (Javanese for 'poor man's satay') from Solo in Central Java is made from fluffy tempe...