Seychellois cuisine is the cuisine of the Republic of Seychelles, an archipelago country consisting of 115 islands. Fish plays a prominent part in country's... 6 KB (498 words) - 22:08, 11 March 2024 |
Jewish cuisine Kenyan cuisine Maasai cuisine Malagasy cuisine Malawian cuisine Mauritian cuisine Mozambican cuisine Rwandan cuisine Seychellois cuisine Somali... 29 KB (2,076 words) - 10:24, 14 March 2024 |
Seychelles (redirect from Seychellois art) officially the Republic of Seychelles (French: République des Seychelles; Seychellois Creole: Repiblik Sesel), is an island country and archipelagic state... 92 KB (8,425 words) - 15:32, 28 March 2024 |
Saffron rice (category Seychellois cuisine) cooked rice with addition of ingredients. Saffron rice is a dish in the cuisine of Seychelles. In Bangladesh, Pakistan and India, plain saffron rice is... 2 KB (182 words) - 14:03, 6 February 2024 |
Curry (category Seychellois cuisine) with South Asian cuisine. In southern India, leaves from the curry tree may be included. Curry is also found in the native cuisines of many South East... 39 KB (3,747 words) - 16:45, 23 March 2024 |
Shark chutney (category Seychellois cuisine) pepper, salt and turmeric. The onion is fried and it is cooked in oil. Cuisine of Seychelles Food portal Carpin, Sarah, Seychelles, Odyssey Guides, p... 858 bytes (81 words) - 18:22, 10 March 2024 |
Ladob (category Seychellois cuisine) sugar (and omitting vanilla). Ladob can be served hot or cold. Food portal Cuisine of Seychelles Carpin, Sarah, Seychelles, Odyssey Guides, p.77, 1998, The... 1 KB (171 words) - 05:19, 8 August 2022 |
Tamil cuisine is a culinary style of Tamil people originating in the southern Indian state of Tamil Nadu and neighboring Sri Lanka. Meats, along with... 26 KB (3,134 words) - 19:16, 21 March 2024 |
New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at... 3 KB (237 words) - 07:52, 31 October 2022 |
Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and... 17 KB (1,847 words) - 21:20, 19 December 2023 |
Franco-Seychellois are people of French descent living in the Seychelles. Franco-Seychellois have played an important role in the country's history both... 4 KB (391 words) - 22:12, 23 November 2022 |
following outline is provided as an overview of and topical guide to cuisines: Cuisine – specific set of cooking traditions and practices, often associated... 13 KB (1,400 words) - 04:39, 28 February 2024 |
Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal and vegetables. Common meals often consist of vegetables... 11 KB (924 words) - 17:09, 20 September 2023 |
Note by Note cuisine is a style of cooking based on molecular gastronomy, created by Hervé This. Dishes are made using pure compounds instead of using... 11 KB (1,654 words) - 18:51, 22 July 2023 |
Tamil-Seychellois are people of Tamil ethnic origin living in the island nation of Seychelles. Their population is approximately 4000, making them one... 5 KB (473 words) - 02:37, 24 February 2021 |
readmittance. À la carte All you can eat Bartender Blue-plate special Brigade de cuisine BYOB – an initialism standing for "bring your own bottle", "bring your... 4 KB (437 words) - 00:23, 1 December 2023 |
describes something as being from that country, for example, "Italian cuisine" is "cuisine of Italy". A country demonym denotes the people or the inhabitants... 36 KB (972 words) - 12:32, 25 March 2024 |
List of rivers of Seychelles • List of Seychellois musicians • List of Seychellois people • List of Seychellois records in athletics • List of supermarket... 15 KB (1,619 words) - 01:46, 26 February 2023 |
Indianization, may refer to the spread of Indian languages, culture, diaspora, cuisines, economic reach and impact. Historical spread of Indian culture beyond... 7 KB (698 words) - 22:14, 8 March 2024 |
Round Island, Mahé (section Cuisine) Island near the island of Praslin. In 2005 the island was bought by a Seychellois family with Indian roots and in December 2013 opened the Enchanted Island... 4 KB (184 words) - 09:40, 13 August 2021 |
Traditional food (category Cuisine) and may have a historic precedent in a national dish, regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, by... 31 KB (2,781 words) - 17:52, 19 February 2024 |
Tamil Canadians (redirect from Tamil Canadian cuisines) learn more about the Tamil Genocide that occurred in Sri Lanka. Tamil cuisine in Canada has been represented through several take-out, fast-food, and... 30 KB (2,145 words) - 22:44, 25 March 2024 |
List of pizza varieties by country (category Italian cuisine-related lists) staple of Italian cuisine, has become one of the most recognizable and popular dishes worldwide. Its widespread adoption into other cuisines, replacing the... 55 KB (6,053 words) - 16:56, 13 March 2024 |
Tamil Muslim (section Cuisine) involves distinctively the Turkish daf and other percussion instruments. Cuisine is a tell-tale syncretic mixture of Tamil and other Asian recipes. Biriyani... 22 KB (2,390 words) - 12:24, 9 March 2024 |
Sub-Saharan Africa (section Cuisine) dollar (N$) lang. English Seychelles cap. Victoria cur. Seychellois rupee (Re/Rs /-) lang. Seychellois Creole, English, French South Africa cap. Bloemfontein... 196 KB (18,147 words) - 16:30, 25 March 2024 |