The shiitake (/ʃɪˈtɑːkeɪ, ˌʃiːɪ-, -ki/; Japanese: [ɕiꜜːtake] Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed... 16 KB (1,426 words) - 15:22, 2 April 2024 |
or hoshi-shiitake (dried shiitake). The kombu can also be used in combination with katsuobushi or hoshi-shiitake. The kelp and/or shiitake dashi serve... 13 KB (1,524 words) - 03:01, 1 May 2024 |
hedgehog, and shiitake mushroom. Neungi-cha (능이차) – scaly hedgehog tea Neutari-cha (느타리차) – oyster mushroom tea Pyogo-cha (표고차) – shiitake mushroom tea... 2 KB (146 words) - 17:53, 12 March 2024 |
Lentinula novae-zelandiae (redirect from New Zealand Shiitake) Lentinula novae-zelandiae, also known as New Zealand shiitake, is a species of edible saprobic fungus endemic to New Zealand. Phylogenetic research suggests... 2 KB (109 words) - 16:41, 16 January 2024 |
substituted. Shiitake mushrooms grown under a forested canopy are considered non-timber forest products. In the Northeastern United States, shiitake mushrooms... 29 KB (2,849 words) - 14:55, 10 April 2024 |
January 27, 2009 (2009-01-27) Ingredients: Appetizer: lump crab meat, dried shiitake mushrooms, pink grapefruit, bran cereal Entrée: ground beef, cannellini... 240 KB (139 words) - 05:37, 28 March 2024 |
Lentinan is a polysaccharide isolated from the fruit body of shiitake mushroom (Lentinula edodes). Lentinan is a β-1,3 beta-glucan with β-1,6 branching... 7 KB (589 words) - 22:19, 2 December 2023 |
deal with enemies and to not fear the Super Mushroom. Goombas resemble shiitake, with bushy eyebrows and a pair of tusk-like teeth sprouting from their... 26 KB (2,676 words) - 00:13, 12 May 2024 |
to the royal family and high-level officials. Cucumbers, radishes, and shiitake mushrooms were among the vegetables used in this period. Japchae, like... 10 KB (879 words) - 17:06, 20 March 2024 |
instant ramen noodles, calf eyeballs Entrée: beef tongue, chimichurri sauce, shiitake mushrooms, boxed mac and cheese Dessert: pig skin, baby food, margherita... 243 KB (81 words) - 15:12, 24 April 2024 |
for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. To ensure safety, wild mushrooms must be... 41 KB (4,417 words) - 17:23, 6 April 2024 |
Minced veal with garlic and shiitake on rigatoni... 30 KB (3,172 words) - 02:00, 17 April 2024 |
In 1957, Akira Kuninaka realized that the ribonucleotide GMP present in shiitake mushrooms also conferred the umami taste. One of Kuninaka's most important... 32 KB (3,469 words) - 00:25, 9 May 2024 |
starch, and white pepper. Other ingredients include button mushrooms, shiitake mushrooms, or straw mushrooms and small slices of tofu skin. It is thicker... 11 KB (1,044 words) - 08:36, 22 April 2024 |
leaves, lemongrass, Thai chili, coriander (or dill), straw mushrooms (or shiitake or other mushrooms), chicken, fish sauce, and lime juice. Fried chilies... 5 KB (512 words) - 11:54, 8 May 2024 |
of its flavor. Other ingredients include boiled beef slices, garlic and shiitake mushrooms. In the U.S. there are two types of Shin Ramyun Black: a Package... 14 KB (1,488 words) - 09:27, 9 May 2024 |