• Sierra Leonean cuisine consists of the cooking traditions and practices from Sierra Leone. It follows the traditions of other West African cuisines. The...
    5 KB (564 words) - 14:30, 26 March 2024
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    Senegalese cuisine Cuisine of Sierra Leone Togolese cuisine Africa portal Food portal List of African cuisines List of African dishes "West African cuisine". Retrieved...
    20 KB (2,569 words) - 15:14, 21 March 2024
  • Thumbnail for List of African cuisines
    varied. Sierra Leonean cuisine refers to the cuisine and eating styles found in the Republic of Sierra Leone, a country in West Africa. Sierra Leonean cuisine...
    32 KB (3,398 words) - 01:00, 20 March 2024
  • Thumbnail for Peanut soup
    Peanut soup (category Sierra Leonean cuisine)
    peanuts, often with various other ingredients. It is a staple African cuisine but is also eaten in East Asia (Taiwan), the United States (mainly in Virginia)...
    7 KB (525 words) - 23:16, 12 February 2024
  • Thumbnail for Palaver sauce
    Palaver sauce (category Sierra Leonean cuisine)
    is a type of stew widely eaten in West Africa, including Ghana, Liberia, Sierra Leone and Nigeria. The word palaver comes from the Portuguese language and...
    4 KB (328 words) - 03:53, 4 April 2023
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    Krio is also the primary language of communication among Sierra Leoneans living abroad. The Sierra Leone Creoles settled across West Africa in the nineteenth...
    112 KB (11,725 words) - 17:56, 5 April 2024
  • Thumbnail for Garri
    Garri (category Sierra Leonean cuisine)
    crisper grains when trying to determine freshness. Food portal African cuisine Similar cassava-based dishes Farofa Fufu Ugali Ogi (food) Poi List of African...
    7 KB (827 words) - 17:56, 10 March 2024
  • Thumbnail for Koose
    Koose (category Sierra Leonean cuisine)
    the Dagomba people of Ghana, and other parts of West Africa, including Sierra Leone and Cameroon. Koose can also be found in Caribbean countries such...
    3 KB (238 words) - 10:40, 19 November 2023
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    Peppersoup (category Sierra Leonean cuisine)
    basic medicinal qualities. Pepper soup is a common soup in West African cuisine that is prepared using various meats, fishes, chili peppers and calabash...
    8 KB (706 words) - 20:13, 25 March 2024
  • There is a significant population of Lebanese people in Sierra Leone. Lebanese immigrants first came to West Africa in the mid-19th century when a silk-worm...
    7 KB (871 words) - 17:05, 3 January 2024
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    name: Sierra Leone Official English country name: The Republic of Sierra Leone Common endonym(s): Official endonym(s): Adjectival(s): Sierra Leonean Demonym(s):...
    16 KB (1,080 words) - 06:03, 25 January 2024
  • Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and...
    17 KB (1,847 words) - 21:20, 19 December 2023
  • Thumbnail for American Chinese cuisine
    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...
    62 KB (6,925 words) - 02:52, 16 April 2024
  • Thumbnail for New American cuisine
    New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...
    3 KB (237 words) - 15:13, 16 April 2024
  • Thumbnail for Liberian cuisine
    inhabiting the area of Lofa. Bitterleaf, referred to as "bittas" by the Sierra Leoneans, consists of bitter leaves mixed with ground melon seeds. Cassava leaf...
    9 KB (912 words) - 07:13, 27 March 2024
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    employment rate of 59%. "Korean American cuisine" can be described as a fusion of traditional Korean cuisine with American culture and tastes. Dishes...
    104 KB (9,841 words) - 10:22, 18 March 2024
  • Thumbnail for Joseph Opala
    bring Sierra Leoneans and Gullahs together through an exploration of their common history have been recognized in both countries. In 2012, Sierra Leone's...
    55 KB (6,560 words) - 13:04, 27 January 2024
  • following outline is provided as an overview of and topical guide to cuisines: Cuisine – specific set of cooking traditions and practices, often associated...
    13 KB (1,400 words) - 10:49, 13 April 2024
  • Thumbnail for Calabash
    Calabash (category Burmese cuisine)
    calabash is also used in making the shegureh (a Sierra Leonean women's rattle) and balangi (a Sierra Leonean type of balafon) musical instruments. Sometimes...
    46 KB (5,049 words) - 04:47, 21 March 2024
  • Thumbnail for Jharkhandi cuisine
    Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal and vegetables. Common meals often consist of vegetables...
    11 KB (924 words) - 17:09, 20 September 2023
  • The history of the Jews in Sierra Leone date back at least to the 15th century, when Sephardi Jewish traders and explorers arrived in the region from Portugal...
    3 KB (268 words) - 16:22, 10 February 2024
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    and Sierra Leone. It was led by Raleigh Seekie, a deputy Minister of Finance in the Doe government. After fighting alongside the Sierra Leonean army...
    30 KB (3,381 words) - 17:51, 18 April 2024
  • itself consumes traditional Lebanese food, it has also introduced Lebanese cuisine to Nigeria. There are numerous Lebanese restaurants and food shops in Lagos...
    17 KB (1,579 words) - 05:51, 26 March 2024
  • readmittance. À la carte All you can eat Bartender Blue-plate special Brigade de cuisine BYOB – an initialism standing for "bring your own bottle", "bring your...
    4 KB (437 words) - 00:23, 1 December 2023
  • Thumbnail for Belarusian Americans
    Belarusian Orthodox Church was created in South River, New Jersey. Belarusian cuisine has left a trace in the life of the Americans. One of the proofs is the...
    14 KB (1,244 words) - 22:03, 28 February 2024
  • Thumbnail for Second Liberian Civil War
    Nigerian chief General Maxwell Khobe, between Liberian dissidents and the Sierra Leonean Kamajors hunter militia, including chiefs Samuel Hinga Norman and Eddie...
    24 KB (2,682 words) - 18:06, 14 March 2024
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    community, few non-Filipinos are familiar with the cuisine. Although American cuisine influenced Filipino cuisine, it has been criticized by non-Filipinos. Even...
    241 KB (19,770 words) - 04:27, 14 April 2024
  • Thumbnail for Efik people
    Efik people (redirect from Efik cuisine)
    settlements experienced a high rate of inward migration consisting of Sierra Leoneans, Lebanese, Cameroonians, Jamaicans and several other communities. Children...
    51 KB (6,759 words) - 22:54, 12 April 2024
  • Note by Note cuisine is a style of cooking based on molecular gastronomy, created by Hervé This. Dishes are made using pure compounds instead of using...
    11 KB (1,654 words) - 18:51, 22 July 2023
  • Thumbnail for Traditional food
    Traditional food (category Cuisine)
    and may have a historic precedent in a national dish, regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, by...
    31 KB (2,791 words) - 21:58, 16 April 2024