A staple food, food staple, or simply staple, is a food that is eaten often and in such quantities that it constitutes a dominant portion of a standard...

fried dough foods List of doughnut varieties List of maize dishes Staple foods – Staple food, sometimes called food staple or staple, is a food that is eaten...

vegetables, fruits, grains, dairy products, and honey.[citation needed] Staple foods eaten today include a variety of lentils (dal), whole-wheat flour (aṭṭa)...

and beyond, with modifications made to cater to local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils...

Poi is a traditional staple food in the Polynesian diet, made from taro. Traditional poi is produced by mashing cooked taro on a wooden pounding board...

sheets of paper together Staples Inc., an office supply chain store with headquarters in North America Staple food, a food that is eaten routinely and...

Papeda, or bubur sagu, is a type of congee made from sago starch. It is a staple food of the people indigenous to Eastern Indonesia, namely parts of Sulawesi...

Look up staple in Wiktionary, the free dictionary. Staple may refer to: Staple food, a foodstuff that forms the basic constituent of a diet Staple (fastener)...

is the third-largest source of food carbohydrates in the tropics, after rice and maize. Cassava is a major staple food in the developing world, providing...

Swallows are a category of dough-like African staple food made of cooked starchy vegetables and/or grains. Fufu of Western Africa, ugali and nsima of...

resulting dishes are also sometimes called couscous.: 18  Couscous is a staple food throughout the Maghrebi cuisines of Algeria, Tunisia, Mauritania, Morocco...

of eating food is culturally significant in the region. Nsima is a dish made from maize flour (white cornmeal) and water and is a staple food in Zambia...

edible grain. Cereals are the world's largest crops, and are therefore staple foods. They include rice, wheat, rye, oats, barley, millet, and maize. Edible...

eaten with a spoon; this version is called shiro fit-fit. Shiro is a vegan food, but there are non-vegan variations that use niter kibbeh (a spiced, clarified...

meat, milk, eggs, mushrooms and seaweed. Cereal grain is a staple food that provides more food energy worldwide than any other type of crop. Corn (maize)...

generally regarded[citation needed] as exotic, not as a contemporary staple food; there are more records of its preparation for the wealthy than for the...

Central and North South America, corn (maize), both fresh and dried, is a staple food, and is used in many different ways. In northern Europe, wheat, rye,...

spicy food, thus sambal, Indonesian hot and spicy chili sauce with various optional ingredients, notably shrimp paste, shallots, and others, is a staple condiment...

was widely cultivated by the Aztecs in pre-Columbian times and was a staple food for Mesoamerican cultures. Chia seeds are cultivated on a small scale...

Sorrel leaves. Potlakaya pulusu, or snake gourd stew is one of the daily staple dish.Many Telangana dishes are altered as per their own taste but the root...

or bad harvests. Moreover, this long shelf life allowed it to be the staple food for the Inca armies due to how well it maintained its flavor and longevity...

Ghanaian people. The main dishes of Ghana are centered around starchy staple foods, accompanied by either sauce or soup as well as a source of protein....

all modern banana cultivars are descended. Cooking bananas are a major food staple in West and Central Africa, the Caribbean islands, Central America, and...

than many other food plants. Tapioca is a staple food for millions of people in tropical countries. It provides only carbohydrate food value, and is low...

millet is the staple food in Niger and surrounding regions of the Sahel. Oshifima or otjifima, a stiff pearl millet porridge, is the staple food of northern...

kebabs and yoghurts (as in Turkish and Arab cuisines). Rice is a core staple food in Afghan cuisine and the most important part of any meal. Biryani is...

convenient way to consume a staple food or cereal grain. Crackers can be eaten on their own, but can also accompany other food items such as cheese or meat...

country where pearl millet—locally known as mahangu—is the dominant food staple for consumers. 'Okashana 1' was then introduced to Chad. The breed has...

starchy root vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are tubers of the plant Solanum...

Australia, the tubers of the Microseris lanceolata, or yam daisy, were a staple food of Aboriginal Australians in some regions. In New Zealand, oca (Oxalis...