Sucrose, a disaccharide, is a sugar composed of glucose and fructose subunits. It is produced naturally in plants and is the main constituent of white...

is sucrose:sucrose 1'-beta-D-fructosyltransferase. Other names in common use include SST, sucrose:sucrose 1-fructosyltransferase, sucrose-sucrose 1-fructosyltransferase...

sugar, simple syrup, sugar syrup, sugar water, bar syrup, syrup USP, or sucrose inversion, is a syrup mixture of the monosaccharides glucose and fructose...

Intravenous iron sucrose is a commonly used treatment for iron deficiency anemia. Iron sucrose replaces iron in the blood to foster red blood cell production...

Sucrose esters or sucrose fatty acid esters are a group of non-naturally occurring surfactants chemically synthesized from the esterification of sucrose...

Thiosulfate–citrate–bile salts–sucrose agar, or TCBS agar, is a type of selective agar culture plate that is used in microbiology laboratories to isolate...

many plants, where it is often bonded to glucose to form the disaccharide sucrose. It is one of the three dietary monosaccharides, along with glucose and...

Sucrose acetoisobutyrate (SAIB) is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe (GRAS)...

Sucrases are digestive enzymes that catalyze the hydrolysis of sucrose to its component monosaccharides, fructose and glucose. One form, sucrase-isomaltase...

are sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (two molecules of glucose). White sugar is a refined form of sucrose. In...

The sucrose gap technique is used to create a conduction block in nerve or muscle fibers. A high concentration of sucrose is applied to the extracellular...

amylosucrase (EC 2.4.1.4) is an enzyme that catalyzes the chemical reaction sucrose + (1,4-alpha-D-glucosyl)n ⇌{\displaystyle \rightleftharpoons } D-fructose...

Sucrose intolerance or genetic sucrase-isomaltase deficiency (GSID) is the condition in which sucrase-isomaltase, an enzyme needed for proper metabolism...

through the translocation of sucrose molecules that are produced by photosynthesis from the leaves. During ripening the sucrose molecules are hydrolyzed (separated)...

enzymology, a sucrose synthase (EC 2.4.1.13) is an enzyme that catalyzes the chemical reaction NDP-glucose + D-fructose ⇌ NDP + sucrose Thus, the two...

Sucrose octapropionate is a chemical compound with formula C 36H 54O 19 or (C 3H 5O 2) 8(C 12H 14O 3), an eight-fold ester of sucrose and propionic acid...

The enzyme sucrose-phosphatase (EC 3.1.3.24) catalyzes the reaction sucrose 6F-phosphate + H2O ⇌{\displaystyle \rightleftharpoons } sucrose + phosphate...

Sucrose-phosphate synthase (SPS) is a plant enzyme involved in sucrose biosynthesis. Specifically, this enzyme catalyzes the transfer of a hexosyl group...

Sucrose α-glucosidase (EC 3.2.1.48, sucrose α-glucohydrolase, sucrase, sucrase-isomaltase, sucrose.α.-glucohydrolase, intestinal sucrase, sucrase(invertase))...

evidence showing that HFCS is less safe than traditional sweeteners such as sucrose and honey. Uses and exports of HFCS from American producers have grown...

is that the latter method uses solutions of different densities (e.g. sucrose, Ficoll, Percoll) or gels through which the sample passes. This separates...

Sucrose octaacetate is a chemical compound with formula C 28H 38O 19or (C 2H 3O 2) 8(C 12H 14O 3), an eight-fold ester of sucrose and acetic acid. Its...

dextransucrase (EC 2.4.1.5) is an enzyme that catalyzes the chemical reaction sucrose + (1,6-alpha-D-glucosyl)n ⇌{\displaystyle \rightleftharpoons } D-fructose...

Levansucrase (EC 2.4.1.10) is an enzyme that catalyzes the chemical reaction sucrose + (2,6-beta-D-fructosyl)n ⇌{\displaystyle \rightleftharpoons } glucose...

enzymology, a sucrose 6F-alpha-galactosyltransferase (EC 2.4.1.167) is an enzyme that catalyzes the chemical reaction UDP-galactose + sucrose ⇌{\displaystyle...

Sucrose phosphorylase (EC 2.4.1.7) is an important enzyme in the metabolism of sucrose and regulation of other metabolic intermediates. Sucrose phosphorylase...

NutraSweet. By mass, it is 8000 times sweeter than sucrose. It has no notable off-flavors when compared to sucrose. It enhances original food flavors. It can...

dissolved sugar content of an aqueous solution. One degree Brix is 1 gram of sucrose in 100 grams of solution and represents the strength of the solution as...

The sucrose lysis test is a diagnostic laboratory test used for diagnosing paroxysmal nocturnal hemoglobinuria (PNH), as well as for hypoplastic anemias...

foodstuffs, sugar alcohols are commonly used in place of table sugar (sucrose), often in combination with high-intensity artificial sweeteners, in order...