of Treviso. Although the province is rich in cheeses (Montasio, Asiago, Taleggio, Morlacco), the most typical is perhaps the soft Casatella of Treviso,... 37 KB (3,700 words) - 08:42, 10 April 2024 |
(from the namesake village nearby), mascarpone, used in pastry-making, taleggio and quartirolo. The comune of San Colombano al Lambro, located about 40... 197 KB (17,980 words) - 02:30, 13 May 2024 |
cheese named after Rome Rosa Camuna — the Val Camonica in Lombardy Taleggio — Val Taleggio in Lombardy Valle d'Aosta Fromadzo — the Aosta Valley region Valtellina... 97 KB (9,536 words) - 08:33, 9 May 2024 |
Newton Compton Editori. Faccioli, Emilio (1987). L'Arte della cucina in Italia (in Italian). Milano: Einaudi. "Crostini with Provatura Cheese and Anchovies"... 6 KB (568 words) - 21:50, 25 April 2024 |
National Institute of Statistics. Retrieved 16 March 2019. "Urbanismi in Italia, 2011" (PDF). cityrailways.it (in Italian). Retrieved 4 November 2014. "OECD... 40 KB (3,656 words) - 17:41, 4 May 2024 |
Italian). pecorinofiliano.it. Retrieved 3 January 2015. "Italian pecorino". ItaliaRegina.it. Verucci, Damiana (18 October 2016). "Lazio contro Sardegna, scoppia... 249 KB (7,247 words) - 17:29, 28 April 2024 |
parishes of Averara, Brumano, Cassiglio, Cusio, Ornica, Santa Brigida, Taleggio, Valtorta and Vedeseta. The diocese maintains strong relations with the... 63 KB (8,654 words) - 13:04, 2 May 2024 |