• Thumbnail for Tandoor
    A tandoor (/tænˈdʊər/ or /tɑːnˈdʊər/) is a large vase-shaped oven, usually made of clay. Since antiquity, tandoors have been used to bake unleavened flatbreads...
    19 KB (1,858 words) - 03:02, 22 April 2024
  • Thumbnail for Tandoor bread
    Tandoor bread refers to a bread baked in a clay oven called a tandoor. Cooking food in a tandoor oven has been done for about five millennia. Remains of...
    15 KB (1,601 words) - 22:11, 19 January 2024
  • Thumbnail for Tandoori chicken
    dish made from chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven. The dish is now popular worldwide. The modern...
    24 KB (1,822 words) - 13:51, 1 March 2024
  • Thumbnail for Naan
    Naan is a leavened, oven-baked (usually using a tandoor) or tawa-fried flatbread. It is characterized by its light and slightly fluffy texture and golden-brown...
    13 KB (1,250 words) - 08:48, 9 April 2024
  • Tandoor is an Indian Hindi-language web series directed by Nivedita Basu. It features Rashami Desai, Tanuj Virwani and Amitriyaan in the lead roles.[citation...
    9 KB (755 words) - 21:41, 28 November 2023
  • Naina Sahni was the victim of the 1995 tandoor murder case. On 2 July 1995, 29-year-old Sahni was killed by her husband Sushil Sharma, an Indian National...
    6 KB (617 words) - 03:02, 9 March 2024
  • Thumbnail for Punjabi tandoori cooking
    cooking was born out of the clay oven known as the tandoor. According to Macveigh [2008] the Punjab tandoor originated in the local region. It is a clay oven...
    12 KB (1,206 words) - 23:19, 28 February 2024
  • Thumbnail for Mandi (food)
    bottom of the tandoor. The meat is suspended inside the tandoor above the rice and without touching the charcoal. After that, the whole tandoor is then closed...
    4 KB (327 words) - 04:52, 17 April 2024
  • Thumbnail for Punjabi cuisine
    team has found ancient ovens at Harappan sites which are similar to the tandoors that are used in the state of Punjab. Physical remains of chicken bones...
    34 KB (3,470 words) - 16:06, 26 March 2024
  • Deep Foods (redirect from Tandoor Chef)
    specializes in frozen prepared Indian foods. The company previously produced the Tandoor Chef line of frozen food products, which they rebranded as Deep Indian...
    5 KB (316 words) - 23:39, 25 December 2023
  • Thumbnail for Tanuj Virwani
    I play in Tandoor". India Today. Retrieved 22 May 2021. Service, Tribune News. "First look of Tanuj Virwani in his upcoming series Tandoor". Tribuneindia...
    8 KB (541 words) - 21:05, 21 April 2024
  • Thumbnail for Atta (flour)
    ground in the home on a stone chakki mill. This is useful when using a tandoor, where the flatbread is stuck to the inside of the oven, and also makes...
    4 KB (332 words) - 13:57, 11 March 2024
  • Thumbnail for Rashami Desai
    web series Tandoor is layered". India Today. Retrieved 8 December 2020. Kotecha, Ronak (27 July 2021). "Tandoor Season 1 Review: Tandoor relives one...
    68 KB (5,147 words) - 16:27, 22 April 2024
  • Thumbnail for Samsa (food)
    samosas they are rarely fried. The traditional samsa is often baked in the tandoor, which is a special clay oven. The dough can be a simple bread dough or...
    5 KB (358 words) - 08:08, 1 April 2024
  • grilled on a chula and sometimes in a skillet as opposed to grilled in a tandoor in Punjab. Awadhi kebabs are also called "chula" kebabs whereas the kebabs...
    18 KB (1,919 words) - 18:06, 18 April 2024
  • Thumbnail for Tikka (food)
    made by marinating the pieces in spices and yogurt, and cooking them in a tandoor. Tikka is popular throughout the Indian subcontinent and also in the United...
    8 KB (880 words) - 22:10, 24 November 2023
  • Thumbnail for Taboon bread
    Levantine flatbread baked in a taboon or tannur 'tandoor' clay oven, similar to the various tandoor breads found in many parts of Asia. It is used as...
    5 KB (360 words) - 21:33, 1 April 2024
  • Thumbnail for Lavash
    نان لواش) is a thin flatbread usually leavened, traditionally baked in a tandoor (tonir or tanoor) or on a sajj, and common to the cuisines of South Caucasus...
    21 KB (1,969 words) - 21:53, 30 March 2024
  • Thumbnail for India
    dominance of Punjabi cuisine. The popularity of tandoori chicken—cooked in the tandoor oven, which had traditionally been used for baking bread in the rural Punjab...
    305 KB (26,949 words) - 15:41, 26 April 2024
  • Thumbnail for List of cooking appliances
    Solar cooker Sous-vide cooker Soy milk maker Stove Susceptor Tabun oven Tandoor Tangia Thermal immersion circulator Toaster and toaster ovens Turkey fryer...
    3 KB (259 words) - 16:24, 13 February 2024
  • Thumbnail for Laffa
    is a simple bread that is traditionally vegan and cooked in a tannur (tandoor) or taboon oven. It is most often used to wrap falafel, kebab, and shawarma...
    6 KB (573 words) - 20:05, 5 January 2024
  • Thumbnail for Tandoori masala
    masala or tandoori sauce is a mixture of spices specifically for use with a tandoor, or clay oven, in traditional cooking in the Indian subcontinent. The specific...
    3 KB (420 words) - 01:46, 1 December 2023
  • Thumbnail for Dhaba
    Dhaba (section Tandoor)
    Lahore have a community tandoor. Many towns along the way from Karachi to Islamabad, Pakistan have many similar community tandoors. Most menus are made according...
    12 KB (1,417 words) - 16:32, 27 February 2024
  • Thumbnail for Pakistani cuisine
    rotis are baked in a tandoor, and are consumed with just about anything. In rural Pakistan, many houses have their own tandoors, while the ones without...
    40 KB (4,779 words) - 04:34, 16 April 2024
  • Thumbnail for Kundan Lal Jaggi
    chef over the next 12 years. His amiable personality and flair with the tandoor made him a famous name in the culinary circles of Peshawar. The Partition...
    8 KB (790 words) - 21:10, 24 April 2024
  • Thumbnail for Barbecue grill
    barbecuing foods. A tandoor is used for cooking certain types of Iranian, Indian and Pakistani food, such as tandoori chicken and naan. In a tandoor, the wood fire...
    25 KB (3,368 words) - 10:49, 27 April 2024
  • Thumbnail for Tandyr nan
    type of Central Asian bread cooked in a vertical clay oven, the tandyr or tandoor. It is circular and leavened with yeast, and typically has a crisp golden...
    8 KB (762 words) - 04:50, 3 February 2024
  • Thumbnail for Seekh kebab
    skewers and grilled. It is typically cooked on a mangal or barbecue, or in a tandoor. Seekh kebabs are prepared in homes and restaurants throughout South Asia...
    3 KB (280 words) - 14:44, 1 March 2024
  • Thumbnail for Butter chicken
    ginger paste, and garlic paste. The marinated chicken is cooked in a tandoor (traditional clay oven), but may be grilled, oven-roasted, or pan-fried...
    14 KB (1,064 words) - 15:44, 9 April 2024
  • Thumbnail for Paneer tikka
    made from chunks of paneer/ chhena marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes...
    10 KB (737 words) - 19:49, 21 April 2024