Andhra cuisine, culturally known as Telugu cuisine, is a cuisine of India native to the state of Andhra Pradesh and is the culinary style of Telugu people...
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Telugu characters in Unicode Telugu cinema Telugu cuisine Telugu culture (disambiguation) Telugu states All pages with titles beginning with Telugu All...
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Telugu people (Telugu: తెలుగువారు, romanized: Teluguvāru), also called Āndhras, are a Dravidian ethno-linguistic group who speak the Telugu language and...
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The cuisine of Telangana consists of the Telugu cuisine, of Telangana's Telugu people as well as Hyderabadi cuisine (also known as Nizami cuisine), of...
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dish. Telugu cuisine Tamil cuisine Chettinad cuisine Udupi cuisine Saraswat cuisine Mangalorean Catholic cuisine Cuisine of Kerala Bihari Cuisine North...
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Culture of Telangana (section Cuisine)
Telangana has two types of cuisines, the Telugu cuisine and Hyderabadi cuisine. Telugu cuisine is the part of South Indian cuisine characterized by their...
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Hyderabadi cuisine Kerala cuisine Karnataka cuisine Mangalorean cuisine Tamil cuisine Telugu cuisine Thalassery cuisine Udupi cuisine Hyderabadi Dum Biryani...
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Karnataka cuisine Kerala cuisine Tamil cuisine Chettinad cuisine Telugu cuisine Andhra cuisine Hyderabadi cuisine North East Indian cuisine Assamese cuisine Manipuri...
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Telangana cuisine is the cuisine native to the Indian state of Telangana. The Telangana state lies on the Deccan plateau and its topography dictates more...
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Adhirasam (category Karnataka cuisine)
pepper and ginger powder from Tamil cuisine, Karnataka cuisine, Telugu cuisine, Marathi cuisine and Odia cuisine. The doughnut-like fried dough has a...
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Telugu states were part of the British suzerain Hyderabad state of the Nizam and Madras Presidency of the British Crown.[citation needed] The cuisine...
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Telugu literature is the body of works written in the Telugu language. It consists of poems, short stories, novels, plays, and song lyrics, among others...
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seasoning in certain Kongu Nadu dishes. The cuisine of this regions shares similarities with Telugu cuisine due to geographic proximity. Hot and spicy...
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Eastern culture (section Cuisine)
Kerala cuisine Saraswat cuisine Telangana cuisine Hyderabadi cuisine Telugu cuisine Udupi cuisine Tripuri cuisine Maithil cuisine Maldivian cuisine Mughlai...
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State, and then it was merged into Andhra Pradesh, a state created for Telugu people. In 2014, Telangana became the 29th state of India after the bifurcation...
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Coastal Andhra (section Cuisine)
nurtured to sustain". The Hindu. Retrieved 5 April 2017. "The Rise of Telugu Cuisine". Deccan Chronicle. 12 April 2024. Retrieved 16 September 2024. "Districts...
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Awadhi cuisine (Hindi: अवधी पाक-शैली, Urdu: اودھی کھانے) is a cuisine native to the Awadh region in Northern India and Southern Nepal. The cooking patterns...
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Tempering (spices) (category Articles containing Telugu-language text)
earlier, and those requiring less cooking added later. In Oriya cuisine and Bengali cuisine, a mixture of whole spices called panch phutana or panch phoron...
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chilli Places of worship Amararama Bhavanarayana Temple Cuisine Mirchi Bajji Telugu cuisine Sports Prakasam Stadium Other topics People from Guntur List...
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Gongura (category Articles containing Telugu-language text)
quintessential part of Andhra cuisine. Telugu people, mainly from Andhra Pradesh, locally call it Andhra Matha (mother Andhra) in Telugu due to its significance...
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Ramayana Kalpavruksham (category CS1 Telugu-language sources (te))
the Telugus. You get an impression that Lord Rama is a Telugu and the place where the epic unfolds is Telugu land. The food served is Telugu cuisine and...
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Culture of India (section Cuisine)
Indian cities. The cuisine of Andhra Pradesh and Telangana consists of the Telugu cuisine, of the Telugu people as well as Hyderabadi cuisine (also known as...
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combination of cuisine of the Indian subcontinent with the cooking styles and recipes of Central Asian and Islamic cuisine. Mughlai cuisine is strongly influenced...
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Cuisine of Uttar Pradesh is from the state of Uttar Pradesh (UP) located in Northern India. The cuisine of UP has a large variety of dishes. The cuisine...
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Bhaji (category Tamil cuisine)
traditional Punjabi Pakistani and Gujarati, Marathi, Tamil, Kannada and Telugu cuisines served on special occasions and at festivals. They are generally served...
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as Garthapuri; in Telugu, "Guntlapuri" means "a place surrounded by water ponds". The settlement might have been near a pond (Telugu: "gunta"); hence "gunta...
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Culture of Hyderabad (section Cuisines)
is home to two types of cuisines, the Telugu cuisine and the Hyderabadi cuisine. The former is the native cuisine of the Telugu people and is influenced...
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chilli Places of worship Amararama Bhavanarayana Temple Cuisine Mirchi Bajji Telugu cuisine Sports Prakasam Stadium Other topics People from Guntur List...
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cuisine, Chinese Indian cuisine, Sino-Indian cuisine, Chindian cuisine, Hakka Chinese or Desi-Chinese cuisine is a distinct style of Chinese cuisine adapted...
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Chettinadu cuisine (Setti Nadu in tamil) is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars, from the Chettinad region in Sivaganga...
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