Tomme de Savoie is an upland variety of Tomme cheese, specifically, one from Savoy in the French Alps. It is a mild, semi-firm cow's milk cheese with...

Tommes, which are usually identified by their place of origin. The most famous of these is Tomme de Savoie. Other Tommes include Tomme Boudane, Tomme...

found in soil, digestive systems, plant surfaces, some cheeses like Tomme de Savoie, rotten vegetable matter and iron oxide residue in the biosorption...

gruyère Reblochon Abbaye de Tamié Tome des Bauges Tomme de Savoie Numerous wine grapes are also grown in Savoie. The most famous wines are made of Gamay, Pinot...

(by variety) in 1999 (except as noted) was: Reblochon – 16,950 tons Tomme de Savoie – 5,500 tons Emmental – 3,000 tons (2006); 4,050 tons in 1999 Raclette...

de Savoie Gaillard, a football club French ironclad Savoie, a French Navy ship Mouvement Région Savoie, a French regionalist political party Tomme de...

southeast Wales Tomme de Savoie — the historic region of Savoy, France Tomme Vaudoise — the canton of Vaud, Switzerland Torta del Casar — Casar de Cáceres, a...

des Bauges - Savoie, Haute-Savoie Tomme au Fenouil Tomme Boudane Tomme Butone Tomme de Lévéjac Tomme du Jura Tomme du Revard Toucy Tourrée de l'aubier Tracle...

Age Pecorino Siciliano Roquefort Salers Tomme Tomme de Savoie Ancient cheeses Cantal cheese Feta Tomme de Savoie This section includes dishes, foods and...

(PDO)  France – Comté cheese (PDO)  France – Laguiole (PDO)  France – Tomme de Savoie (PGI)  Germany – Allgäuer Bergkäse (PDO)  Italy – Battelmatt  Italy...

The tiered cheese tower in the appetizer round contained Tete de Moine, Tomme de Savoie, cupola and a Spanish cheese. The 'frankfurter crown roast' in...

milk cheeses such as Swiss Emmentaler, Allgäuer Bergkäse and French Tomme de Savoie, as well as various soft and hard cheeses made from goat's milk are...

Savoy Gruyère [fr], Persillé des Aravis [fr], Reblochon, Abbaye de Tamié, Tomme de Savoie and still many others. However, the presence of the Lac du Bourget...

its Bresse poultry and the many varieties of cheese including Tomme de Savoie, Bleu de Bresse, Reblochon, Saint-Marcellin and Vacherin du Haut-Doubs....

des Bauges pronounced [tɔm de boʒ] is a variety of Tomme cheese made in the Bauges mountains in the French Alps, in the Savoie department of the Auvergne-Rhône-Alpes...

Soumaintrain PGI 2016 Tome des Bauges PDO 2007 Tomme de Savoie PGI 1996 Tomme des Pyrénées PGI 1996 Tomme fraîche de l'Aubrac PGI 2023 Valençay PDO 2004...

de Savoie) is used in alternating layers with creamed spinach and grated cheese. Le tétragone : plante et cuisine Les oreilles d'âne, fer de lance de...

and fresh tomme (Aubrac) baeckeoffe, meat dish simmered with potatoes and vegetables (Alsace) potato doughnut, grated potatoes, fried (Savoie) crêpes vonnassiennes...

Aligot (mashed potatoes blended with young Tomme cheese) Tripoux (tripe 'parcels' in a savoury sauce) Pansette de Gerzat (lamb tripe stewed in wine, shallots...

Montmin (French pronunciation: [mɔ̃mɛ̃]) is a former commune in the Haute-Savoie department in the Auvergne-Rhône-Alpes region in south-eastern France. On...

régional du Massif des Bauges. Located in the French departments of Savoie and Haute-Savoie, its principal city is Rumilly. The name Albanais comes from the...

ISBN 2-88471-207-0. Abry, Christian et al. "Groupe de Conflans" (1994). Découvrir les parlers de Savoie. Conflans (Savoie): Centre de la Culture Savoyarde. This work presents...

"Charmant". Noms de lieux de Suisse romande, Savoie et environs (in French). Suter, Henry. "Calmis". Noms de lieux de Suisse romande, Savoie et environs (in French)...

Bessans is a commune in the Savoie department in the Auvergne-Rhône-Alpes region in south-eastern France. It is located in the valley of Maurienne and...