• Thumbnail for Venetian cuisine
    Venetian cuisine, from the city of Venice, Italy, or more widely from the region of Veneto, has a centuries-long history and differs significantly from...
    14 KB (1,781 words) - 20:05, 21 March 2024
  • Thumbnail for List of things named Venetian
    "Venetian" in those general senses, such as Venetian cuisine, Venetian music, Venetian grammar, etc. There are however many concepts where "Venetian"...
    18 KB (1,769 words) - 22:46, 14 January 2024
  • cuisine Venetian cuisine Kosovar cuisine Macedonian cuisine Maltese cuisine Montenegrin cuisine Ottoman cuisine Portuguese cuisine Sammarinese cuisine Sephardic...
    27 KB (1,977 words) - 23:25, 26 March 2024
  • Sardinian cuisine Sicilian cuisine Tuscan cuisine Venetian cuisine Maltese cuisine Monégasque cuisine Occitan cuisine Portuguese cuisine Spanish cuisine Andalusian...
    29 KB (2,076 words) - 10:24, 14 March 2024
  • Thumbnail for Italian cuisine
    Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed in Italy since Roman times and later...
    188 KB (17,316 words) - 00:43, 27 March 2024
  • Thumbnail for Sarde in saor
    Sarde in saor (category Cuisine of Veneto)
    and raisins, typical of Venetian cuisine. They are often served as snacks in Venetian bacari. Saor means 'flavor' in the Venetian language. Sarde in saor...
    3 KB (316 words) - 17:34, 17 March 2024
  • Thumbnail for Il Ballo del Doge
    reconstruction of an 18th-century masquerade ball and includes a meal of Venetian cuisine. Over the years the entertainment has included performances by opera...
    5 KB (675 words) - 23:27, 27 January 2022
  • Thumbnail for Sicilian cuisine
    Sicilian cuisine is the style of cooking on the island of Sicily. It shows traces of all cultures that have existed on the island of Sicily over the last...
    15 KB (1,552 words) - 14:29, 23 March 2024
  • Thumbnail for Roman cuisine
    Roman cuisine comes from the Italian city of Rome. It features fresh, seasonal and simply-prepared ingredients from the Roman Campagna. These include...
    11 KB (792 words) - 14:32, 23 March 2024
  • Thumbnail for Northern Italy
    frequent trade (such as pecorino sardo, one of the ingredients of pesto). Venetian cuisine, from the city of Venice, or more widely from the region of Veneto...
    58 KB (6,041 words) - 13:19, 23 March 2024
  • Thumbnail for Bigoli
    Bigoli (category Cuisine of Veneto)
    century at the court of the bishop of Eraclea. Italy portal Food portal Venetian cuisine List of pasta Bigoli in salsa Hildebrand, Caz (2011). Géométrie de...
    3 KB (327 words) - 17:13, 23 March 2024
  • Thumbnail for List of European cuisines
    collectively to the cuisines of Europe. European cuisine includes cuisines of Europe, but can arguably also include non-indigenous cuisines of North America...
    31 KB (2,994 words) - 07:15, 18 December 2023
  • Thumbnail for Cotechino
    Cotechino (category Cuisine of Lombardy)
    Friuli-Venezia Giulia Irpinia: cotechino pezzente Italy portal Food portal Venetian cuisine Cotechino Modena Rachel Roddy (2017-12-28). "Rachel Roddy's recipes...
    3 KB (309 words) - 14:05, 17 March 2024
  • Thumbnail for Baccalà mantecato
    Baccalà mantecato (category Cuisine of Veneto)
    during the 18th century in Venice. However, the use of salt cod to Venetian cuisine was first introduced in the 15th century by Pietro Querini was shipwrecked...
    4 KB (368 words) - 16:35, 17 March 2024
  • Thumbnail for Neapolitan cuisine
    Neapolitan cuisine has ancient historical roots that date back to the Greco-Roman period, which was enriched over the centuries by the influence of the...
    38 KB (4,603 words) - 15:23, 22 March 2024
  • Thumbnail for Apulian cuisine
    Apulian cuisine consists of the cooking traditions and practices of the region of Apulia in Italy. Starting from the Middle Ages the permanent residence...
    23 KB (2,967 words) - 17:54, 8 January 2024
  • organisation campaigning for British withdrawal from the European Union In Venetian cuisine, gò is the grass goby (Zosterisessor ophiocephalus), a kind of fish...
    11 KB (1,352 words) - 06:12, 10 March 2024
  • Thumbnail for Italian-American cuisine
    Italian-American cuisine (Italian: cucina italoamericana) is a style of Italian cuisine adapted throughout the United States. Italian-American food has...
    32 KB (3,841 words) - 00:28, 27 March 2024
  • Thumbnail for Lombard cuisine
    it is logical to expect, the eastern Lombard cuisine will have some traits in common with the Venetian one, the western one with the Piedmontese one...
    44 KB (5,473 words) - 15:04, 23 March 2024
  • Thumbnail for Porchetta
    Porchetta (category Cuisine of Lazio)
    The porchetta is today a popular dish in Venetian cuisine. The dish is also a staple of Sardinian cuisine. There it is known as "porceddu" and is roasted...
    11 KB (1,173 words) - 10:39, 28 February 2024
  • Thumbnail for Cicchetti
    Cicchetti (category Italian cuisine)
    singular cicchetto), also sometimes spelled "cichetti" or called "cicheti" in Venetian language, are small snacks or side dishes, typically served in traditional...
    3 KB (331 words) - 18:24, 2 November 2023
  • Thumbnail for Zuppa inglese
    Zuppa inglese (category Italian cuisine)
    Emilia-Romagna, Latium, Marches and Umbria. The word zuppa ("soup") in Italian cuisine refers to both sweet and savory dishes. It has a derivative in the verb...
    5 KB (542 words) - 04:25, 25 January 2024
  • Thumbnail for The Venetian Las Vegas
    The Venetian Las Vegas is a luxury hotel and casino resort located on the Las Vegas Strip in Paradise, Nevada, United States. It is owned by Vici Properties...
    137 KB (12,006 words) - 14:26, 23 March 2024
  • Thumbnail for List of Italian restaurants
    List of Italian restaurants (category Italian cuisine-related lists)
    restaurants, which specialize in the preparation and purveyance of Italian cuisine: Amato's ASK Italian Bella Italia Beppi's Restaurant Buca di Beppo Carrabba's...
    6 KB (535 words) - 22:38, 20 March 2024
  • Thumbnail for Cuisine of Liguria
    Ligurian cuisine consists of dishes from the culinary tradition of Liguria, a region of northwestern Italy, which makes use of ingredients linked both...
    29 KB (2,126 words) - 04:15, 14 March 2024
  • Thumbnail for Bigoli in salsa
    Bigoli in salsa (category Cuisine of Veneto)
    dishes of bigoli con le sardelle are served. Italy portal Food portal Venetian cuisine List of pasta List of pasta dishes Zanini De Vita & Fant 2013, p. 54...
    2 KB (153 words) - 21:16, 14 March 2024
  • Thumbnail for List of Italian foods and drinks
    Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its...
    129 KB (11,640 words) - 09:02, 28 March 2024
  • Thumbnail for Venice
    Venice (redirect from Cuisine of Venice)
    Luca Zordan, a New York City based photographer was born in Venice. Venetian cuisine is characterized by seafood, but also includes garden products from...
    179 KB (18,336 words) - 04:23, 28 March 2024
  • has more influences from Italian cuisine than can be found in any other part of Greece due to the long period of Venetian rule in the Ionian Islands. Notable...
    4 KB (265 words) - 10:46, 12 February 2024
  • Thumbnail for Cuisine of Sardinia
    The cuisine of Sardinia is the traditional cuisine of the island of Sardinia, and the expression of its culinary art. It is characterised by its own variety...
    21 KB (2,434 words) - 21:07, 20 January 2024