similar recipe, poulet au vin blanc, appeared in an 1864 cookbook. Simone Beck, Louisette Bertholle and Julia Child included coq au vin in their 1961 cookbook...

Côtes du Jura vin de paille, a dessert wine made from grapes left to dry on straw. The Gringet of Savoie has no link with Savagnin blanc. Durbach is home...

Sauce Paloise is Béarnaise with mint substituted for tarragon. Sauce au vin blanc (for fish) is hollandaise with a reduction of white wine and fish stock...

flavored with onions and shallots, and more recently with mustard. Sauce vin blanc: has the addition of fish trim, egg yolks, and butter and, typically,...

also used in the production of many of the French fortified wines known as vin doux naturels. In Australia, this is also the main grape used in the production...

It is used for poultry dishes, such as chicken, quail and others. Coq au vin is a French chicken dish that may be prepared using wine sauce prepared from...

grapes may be blended in. Traditionally, the cocktail kir (also known as vin blanc cassis in French) is made by adding cassis to an Aligoté wine. In blends...

Diots may be eaten cold or hot. In the most popular preparation, diots au vin blanc, the sausages are boiled with garlic and onions in white wine. They may...

baby is slightly ill"), which contains six variants of e, and Un bon vin blanc ("a good white wine"), which contains four nasal vowels. The phrase's...

became the mainstay of the famous Vin de Constance. It is believed that the grapes were sourced in Frontignan. Muscat Blanc à Petits Grains is known under...

Sauce Nivernaise Sautéed mushrooms White wine, to create Tournedos au vin blanc Worcestershire sauce, a traditional commercial condiment Commercially...

Pianos Reuter's soap for the complexion and toilet Quinquina Vouvray au vin blanc, apéritif exquis... Palais de glace Mephisto looping the loop Lucy Florval...

This occurred in French and Portuguese. Compare the French words un vin blanc [œ̃ vɛ̃ blɑ̃] "a white wine" with their English cognates, one, wine, blank...

Vin gris (French: [vɛ̃ gʁi]) is a variant of rosé wine made from red grapes, in particular Pinot noir and Pinot gris. Pinot noir is a black grape, but...

Bordeaux wine (Occitan: vin de Bordèu, French: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on...

Vin Santo (Italian: [vin ˈsanto]; lit. 'Saint Wine') is a style of Italian dessert wine. Traditional in Tuscany, these wines are often made from white...

which introduced a new distinction into the language. An example is vin blanc [vɛ̃ blɑ̃] 'white wine', ultimately from Latin vinum and blancum. Eclipsis...

main grape cultivated. Maupin (1767). Essai sur l'art de faire le vin rouge, le vin blanc et le cidre : avec des vuës pour la plantation de la vigne en Normandie...

Domaine d’Eugenie, became the first woman to make the estate's single wine: Vin Blanc de Château-Grillet. Less than 10,000 bottles are produced each year. The...

a fallback Sauce poulette – prepared using mushrooms and lemon Sauce vin blanc Sofrito – Cooked vegetable foundation for cooking Steak sauce – Brown...

In Jura, it is used to create vin de paille dessert wines. Here, the grape is known as Melon d'Arbois or Gamay blanc and is sometimes blended with Savagnin...

Prepositive and postpositive adjectives may occur in the same phrase: un bon vin blanc, un buon vino bianco, un buen vino blanco, "a good white wine" In many...

Chardonnay are used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris (called Fromenteau in Champagne), Arbane, and Petit Meslier...

as a blending component in some of the regions vin doux naturel wines. Nearly half of all Grenache blanc plantings in France are located in the Roussillon...

can be either dry or sweet. One of the components of the wine Vin Santo can be Pinot blanc. In France the grape is often blended with Klevner, sometimes...

lait écrémé et caillé formant le metton, auquel on ajoute du beurre, du vin blanc et des aromates Article about Cancoillote at the site cancoillotte.net...

Alsace wine or Alsatian wine (French: Vin d'Alsace; German: Elsässer Wein; Haut Rhin Alsatian: d'r Wii vum Elsàss; Bas Rhin Alsatian: de Win vum Elsàss)...

in the UK and also to a lesser extent in the USA. Derives from French vin blanc and came into English use on the western front in World War I. plonker *...

varieties (such as Cabernet Sauvignon, Chardonnay, Pinot noir, Sauvignon blanc, Syrah) that are now planted throughout the world, as well as wine-making...

as "bonsterina" and "bontosher" were in turn derived), "plonk" (from "vin blanc") for cheap wine, and "cushy" for "easy"; the soldiers also incorporated...