Wiener schnitzel (/ˈviːnər ˈʃnɪtsəl/ VEE-nər SHNIT-səl; German: Wiener Schnitzel [ˈviːnɐ ˈʃnɪtsl̩] , 'Viennese cutlet'), sometimes spelled Wienerschnitzel...

Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey. Schnitzel originated as wiener schnitzel and...

Pariser schnitzel (from German Pariser Schnitzel 'Parisian cutlet') is a schnitzel variation from French cuisine. Unlike Wiener schnitzel, it does not...

"country-fried steak". Chicken-fried steak resembles the Austrian dish Wiener schnitzel and the Italian dish cotoletta alla milanese, which is a tenderized...

dish may be the ancestor of the Italian cotoletta and the Austrian Wiener Schnitzel. It is thought that the dish was brought to these countries during...

milanesa is a variation of the Lombard veal Milanese, or the Austrian Wiener schnitzel, where generic types of breaded cutlet preparations are known as a...

their own unique variations. Viennese cuisine is best known for its Wiener schnitzel and pastries, but it includes a wide range of other unique dishes....

Wienerschnitzel. Despite the name, the company does not ordinarily sell Wiener schnitzel, doing so once as a promotion. Wienerschnitzel locations are found...

Wiener Schnitzel – a very thin, breaded and pan-fried cutlet made from veal, it is one of the best-known specialities of Viennese cuisine. The Wiener...

tenderloin sandwich (BPT), contains a breaded and fried cutlet similar to Wiener Schnitzel and is popular in the Midwest region of the United States, especially...

bread crumbs and fried in butter. It should not be mistaken for the Wiener schnitzel (which should be referred as a scaloppina alla viennese, or as fettina...

Town" "When You Are Old and Gray" "I Hold Your Hand in Mine" "The Wiener Schnitzel Waltz" In 1966, following the success of That Was the Year That Was...

specialities. Among many such specialities, Austria is famous for Wiener schnitzel, a breaded veal cutlet served with a slice of lemon; the Czech Republic...

October 2004. Italy portal Food portal Cotoletta Cotoletta alla milanese Wiener schnitzel Berardino, Sabino (2017-07-03). "La cotoletta alla bolognese ovvero...

cheese and ham as a filling. In some regions where the name denotes a Wiener Schnitzel, the term kotlet siekany (literally: "chopped cutlet") is used instead...

Australia: roast lamb, meat pie, pavlova, Vegemite on toast Austria: Wiener schnitzel Azerbaijan: dolma Bahamas: crack conch with rice and peas Bahrain:...

in Austria are beef, pork, chicken, turkey and goose. The prominent Wiener Schnitzel is traditionally made of veal. Pork in particular is used extensively...

become a gourmet. An epicure, no less... For the entree, there's the wiener schnitzel at the Frankfurt Hof in Frankfort; the incomparable roast beef at Toots...

Kiev Cotoletta Cutlet Chicken katsu Tonkatsu Milanesa Scaloppine Schnitzel Wiener schnitzel "Escalope - Kitchen Dictionary - Food.com". Recipezaar.com. 2014-03-24...

cutlets, such as the Italian cotoletta or the famous Austrian dish Wiener Schnitzel. Some classic French veal dishes include fried escalopes, fried veal...

multicultural and transcultural in Europe. Typical Austrian dishes include Wiener Schnitzel, Schweinsbraten, Kaiserschmarren, Knödel, Sachertorte, and Tafelspitz...

dishes heavily depending on meat make up typical Viennese cuisine: Wiener schnitzel (veal coated in breadcrumbs and fried), Tafelspitz (boiled beef), Beuschel...

the Wiener Stadhalle or the OlympiaWorld Innsbruck. Vienna also hosted the 2023 3x3 Basketball World Cup. Vienna is well known for Wiener schnitzel, a...

is normally served in Austrian restaurants every day of the year. Wiener schnitzel Spätzle Backhendl Gnocchi Neo-Nazi coded symbols Adolf Hitler and vegetarianism...

named after Vienna Vienna sausage or Wiener — Vienna Viennoiserie — Viennese-style baked goods Wiener Schnitzel — Vienna Wienerbrød — Vienna Olomoucké...

sliced Extrawurst and pickled gherkins (Wurstsemmel), or a type of Wiener schnitzel (Schnitzelsemmel) are also used. A variation called a kümmelweck (alternatively...

A chicken breast rolled in breadcrumbs and deep-fried; similar to Wiener Schnitzel. Another rarer dish, rántott galamb, is made the same way, except with...

An example of Central European cuisine, the wiener schnitzel. It is prepared with regional ingredients and according to the local cooking style....

turkey can be used) cutlet pan-fried in butter (similar to Viennese Wiener Schnitzel). Other typical dishes are cassoeula (stewed pork rib chops and sausage...

place of origin, Milan) is a fried veal breaded cutlet similar to Wiener schnitzel, but cooked with the bone in. It is traditionally fried in clarified...